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Paso Robles wines boast a fascinating history that dates back to 1790. It started when the Franciscan Friars first planted and cultivated vineyards at an assistant chapel to Mission San Luis Obispo and Mission San Miguel Arcangel. The winemaking tradition in Paso Robles flourished over the years, giving rise to a diverse array of captivating varietals. The celebrated Zinfandel becoming one of the area’s best-known offerings. Today, Cab and Rhone varietals are in the spotlight. More info...