Rusty’s Surf and Turf is closed for the season—last night’s dinner wrapped up an incredible summer filled with laughs, stories, and those special moments we all shared around the table. Huge thanks to our awesome customers and staff—you're like family, and your support has made every bite... See More

Rusty’s Surf and Turf is closed for the season—last night’s dinner wrapped up an incredible summer filled with laughs, stories, and those special... See More

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As the season draws to a close, we want to extend a heartfelt thank you to our amazing customers and dedicated staff for making this year unforgettable at Rusty's Surf and Turf. Your support means the world to us!
We’ve faced some challenges with the unpredictable weather here in... See More

As the season draws to a close, we want to extend a heartfelt thank you to our amazing customers and dedicated staff for making this year... See More

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We are open tonight, Sunday September 28th.
As we approach October, our business naturally ebbs and flows with the whims of the weather. Given the less-than-favorable forecast for this week, we’ve strategically chosen to pause operations. This deliberate break allows us to regroup, refine... See More

We are open tonight, Sunday September 28th.
As we approach October, our business naturally ebbs and flows with the whims of the weather.... See More

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For one of this evening specials I prepared shrimp and andouille gumbo.

Gumbo isn’t just a recipe tossed into a pot: it’s a deliberate, time-honored process that demands patience, practice, and an understanding of the past. It’s a cultural artifact, a uniquely American treasure evolved... See More

For one of this evening specials I prepared shrimp and andouille gumbo.

Gumbo isn’t just a recipe tossed into a pot: it’s a deliberate,... See More

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Tonight, I'm serving a vegetarian French onion soup that’s bursting with flavor! Slowly caramelized onions create a rich, savory depth—no beef stock needed. Topped with buttery, cheesy goodness, it’s perfect for vegetarians who enjoy dairy. Come try this cozy classic with a veggie twist! #... See More

Tonight, I'm serving a vegetarian French onion soup that’s bursting with flavor! Slowly caramelized onions create a rich, savory depth—no... See More

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Growing up in the South, the flavors I grew up with shaped who I am as a chef today. Our guests feel that warmth, when I serve my rendition of Contemporary Southern foods.

Tonight, we’re celebrating the culinary history of the deep south and it's delicious future with specials that... See More

Growing up in the South, the flavors I grew up with shaped who I am as a chef today. Our guests feel that warmth, when I serve my rendition of... See More

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Beginning now through the end of our season, cheeseburgers, cheesesteaks, and fish po'boys will be on our dinner menu at Rusty Surf and Turf.

Beginning now through the end of our season, cheeseburgers, cheesesteaks, and fish po'boys will be on our dinner menu at Rusty Surf and Turf... See More

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At Rusty's Surf & Turf in Buxton, NC, Chef Rusty blends worldly inspiration from his surf travels with the warm heart of contemporary Southern cuisine. Every dish, crafted, tells a story of global adventure and coastal heritage, sparking joy and connection. The vibrant, upscale-casual... See More

At Rusty's Surf & Turf in Buxton, NC, Chef Rusty blends worldly inspiration from his surf travels with the warm heart of contemporary... See More

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Taste of Spain - Basque County

Escape the ordinary: Dive into our seven-course Spanish dinner, whisking you from Hatteras Island straight to Europe's vibrant culinary heart— flavors of Spain! Let our chefs guide you through Spanish wine, paella, and more in an intimate off-season... See More

Taste of Spain - Basque County

Escape the ordinary: Dive into our seven-course Spanish dinner, whisking you from Hatteras Island straight... See More

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