Reservations=little to no wait... Plan ahead and eat when you want!
Start with our great appetizers and then experience our amazing ribs & steaks, delicious paella, garlic shrimp or spicy gojujang mahi-mahi... finish with one of our homemade desserts.
Reserve your table now on... See More

Reservations=little to no wait... Plan ahead and eat when you want!
Start with our great appetizers and then experience our amazing ribs... See More

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We are closed today and tomorrow, then reopening for the week Wednesday at 5 p.m. July is here as are the summer crowds. Reservations are always a great idea and super easy to make from our Facebook page or our web page. We look forward to seeing you soon!

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Our fried green tomatoes are a little different- with crispy country ham, roasted shallot aioli, sun-dried tomato vinaigrette and drizzle of balsamic vinegar reduction and finished with crumbled feta cheese. Yes, this dish has done very well for us!

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Shrimp Campechana, Mexico's shrimp cocktail is one of the most delicious things I have eaten. Bringing global preparations to local seafood.

Shrimp Campechana, Mexico's shrimp cocktail is one of the most delicious things I have eaten. Bringing global preparations to local seafood... See More

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It is that time of the year again, the season to wrap things up for the year.
We may reopen for Thanksgiving break, depending on the weather. We are also considering opening up for the Christmas holidays through New Year's.
Stay tuned in and we will let you know. Thank you for... See More

It is that time of the year again, the season to wrap things up for the year.
We may reopen for Thanksgiving break, depending on the weather... See More

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