Our smoked Cobia plate is perfect for sharing with friends.
#foodieheaven #coastalchef #obx #
Craving a delicious shrimp gumbo? Come check us out! I made it the old-fashioned way—low and slow with a homemade dark roux, rich stock, andouille sausage, a blend of spices, and tons of fresh veggies... oh yes and shrimp!
What to visit? Book your trip!
Not sure when it happened, but cocktails paired with desserts are totally the combo now!





















