For over 10 years, Red Sky Café in Duck, NC, has been delighting locals and visitors with fresh, creative meals that highlight Outer Banks local seafood, poultry, beef, and duck (to name a few). The owner and chef, Wes Stepp, has over 25 years culinary experience and is well-known locally and throughout Virginia. Chef Wes and his team serve up in beautiful, generous portions in the casual atmosphere of their OBX restaurant. In addition to dinning in the restaurant or ordering lunch/dinner to go, Stepp’s competent team can also cook for you in your home with their Chefs-on-Call service. Red Sky Café is also known as a premier caterer in the Outer Banks region. So, whether you are interested in trying an affordable restaurant in Duck, a special evening in, or you have an event that needs catering – Red Sky Café is ready to serve up delicious fare!
The Café is open for lunch/dinner, 7 days a week, through the summer season. Call 252-261-8646 for winter hours.