Outer Banks Restaurants

Creativity Reigns in Outer Banks Restaurants

Outer Banks restaurants reflect these islands' personality perfectly – individual, not cookie-cutter, reflective of the town they're located in, a blend of uptown culinary tastes and easily comfortable atmospheres. The number and character of Outer Banks restaurants is amazing for such a relatively small geographic area. Gone are the days when most establishments focused on fried seafood served with a side of hushpuppies. Now, many Outer Banks restaurants rival any top spot found in cities.  

Each town here has its own dining character. Corolla restaurants, for example, have a lot of variety to mirror the mixture of developments in the area. Hatteras restaurants are more casual and laid back just like Hatteras Island is; Duck restaurants can claim some of the most highly regarded eateries in the area. Ocracoke restaurants rightfully boasts that there’s not one chain restaurant on the island, which makes the overall dining scene so much more interesting. Roanoke Island restaurants reflect a vibrant dining scene and even the smallest brewery in North Carolina. Honestly, for a resort area on the edge of the continent, the Outer Banks has attracted world-class chefs and imaginative restaurateurs. Creativity reigns, and diners are the happy beneficiaries. And Nags Head restaurants include so many award-winning establishments, you’d need a year of constant dining out to take advantage of them.

It's All Good at Outer Banks Restaurants

Outer Banks restaurant choices range from drop-in burger joints to award-winning, fine-dining restaurants. As the popular saying goes, “It’s all good.” Naturally you’ll discover plenty of seafood selections varying from traditional fried fish with slaw to eel-filled Japanese dragon rolls to magnificent concoctions of seafood as good as any you've experienced. And most of the seafood you eat was caught just that morning. Now that’s fresh! You can warm up with Hatteras clam chowder, savor mesquite grilled tuna or fill up on steamers. Meat lovers will appreciate the local barbecue haunts and plentiful prime rib specials. From pizza to lobster, you’ll satisfy any morning, noon or night craving.

Outer Banks Restaurants by Area

Corolla | Duck & Southern Shores | Kitty Hawk, Kill Devil Hills & Nags Head
Roanoke Island & Manteo | Hatteras Island | Ocracoke Island

Outer Banks Restaurants by Category

Whalehead Brewery

Outer Banks Restaurant
887 Albacore Street, Corolla
(252) 597-1396

Whalehead Brewery in Corolla stands out as not only a woman- and veteran-owned brewery, but also as a place to enjoy great full-flavored beers and amazing...read more

Whalehead Brewery in Corolla stands out as not only a woman- and veteran-owned brewery, but...read more

Stop by the craft brewery and tasting room on N.C. Highway 12 at the edge of the village. Enjoy a rotating selection of beers brewed on-site, ranging from...read more

Stop by the craft brewery and tasting room on N.C. Highway 12 at the edge...read more

New from the team behind some of the Outer Banks' favorite restaurants (Sooey's BBQ, Sandtrap Tavern, Shipwrecks Taphouse & Grill and Simply Southern...read more

For fresh, quick, healthy meals, look no further than this grill in Kitty Hawk. Build your own poke bowl, or choose from one of their signature options. You...read more

American Pie serves two vacation favorites: pizza and ice cream. Enjoy hand-tossed New York–style pizza, subs, wings and salads. For dessert enjoy homemade...read more

Angelo’s is a casual eatery that serves Italian-inspired favorites like pizza, calzones, subs, spaghetti, lasagna, a variety of appetizers and daily...read more

Aqua Restaurant on the waterfront is a must-stop while out and about in Duck. Serving lunch and dinner, Aqua offers fresh regional cuisine, exquisite wines...read more

Art’s Place is famous among locals not only for their hamburgers served with hand-cut french fries, but also for their friendly staff. The tiny restaurant...read more