Coastal Carolina Lump Crab Bisque

Lump Crab in a Smooth Bisque with a Touch of Sherry
Cup10.00
,
Bowl15.00

Farmer's Garden Salad

Spring Salad with Tomatoes, Cucumbers and Red Onions Topped with Shaved Parmesan and Herbed Croutons
7.00

Classic Caesar Salad

Romaine tossed in Creamy Caesar Dressing, Shaved Parmesan and Herbed Croutons (We can substitute Kale)
8.00

California Cobb Salad

Spring Salad topped with rows of Bleu Cheese, Sliced Egg, Crumbled Bacon, Grape Tomatoes, Red Onions and Sliced Avocado served with Chipotle Ranch Dressing
12.00

Authentic Greek Salad

Garden Salad with Tomatoes, Cucumber, Red Onions, Kalamata Olives, Feta Cheese and Pepperoncini. Served with a true Greek Vinaigrette
10.00

Spicy Shrimp Jambalaya

Shrimp and Andouille Sausage in a Creole Style Jambalaya
Cup7.00
,
Bowl10.00

Mulligan's Clam Chowder

Clams in a Creamy Chowder with a hint of Celery and Bacon
Cup7.00
,
Bowl10.00

Coconut Shrimp

Jumbo Shrimp fried in a Coconut Batter with a Honey Jalapeno Cream Sauce
11.00

Jumbo Lump Crab Balls

Blue Crab Meat with Just Enough Binder to Hold the Crab Together Formed into Balls and Served with our House Made Cajun Tartar
14.00

Crab Stack

Lump Crab, Corn & Avocado Salad and Hickory Smoked Goat Cheese stacked between two Fried Green Tomatoes with a Creamy Chipotle Drizzle
14.00

Calamari

Served with Marinara and Sriracha Aioli
12.00

Sesame & Pepper Seared Tuna

Yellowfin Tuna Loin Seared in Black Pepper & Sesame Seeds Served with Asian Cucumber Salad and a Wasabi Aioli
12.00

Shrimp & Grits Popper

Shrimp, Thick-cut Bacon and Stone-Ground Grits stuffed into a Poblano Pepper and topped with Pico de Gallo and a Creamy Chipotle Drizzle
12.00

Greek Eggrolls

A Mulligan's Original - Feta Cheese, Beef, and Onions Rolled in Phyllo and Served with Marinara
10.00

Warm Pimento Cheese

House Made Pimento Cheese Served with Seasoned Tortilla Chips
8.00

Buffalo Shrimp

Jumbo Shrimp lightly fried tossed in Buffalo Sauce and served with Ranch
10.00

Thai Chicken Lettuce Wraps

Sesame and Soy Diced Chicken, Celery and Carrots on 3 Savory Cabbage Leaves topped with Fried Wontons and served with a Sweet and Hot Thai Dipping Sauce
11.00

Fresh Guacamole

Served with Seasoned Tortilla Chips
11.00

Wings

Served Naked or Tossed in Korean BBQ or Spicy Buffalo
12.00

Crab Pretzel

Lump Crab Dip Served on a Jumbo Soft Pretzel & Sprinkled with Old Bay
14.00

House Baked Lasagna

Milton's Pizzas Famous House Made Lasagna served with a Side Salad and a Parmesan Breadstick
16.00

Fried Flounder Dinner

Flounder Filet served with Beach Fries, Southern Slaw and Hushpuppies
17.00

Fried Shrimp Dinner

Jumbo Shrimp served with Beach Fries, Southern Slaw and Hushpuppies
18.00

Fried Oyster Dinner

Salty Oysters served with Beach Fries, Southern Slaw and Hushpuppies
17.00

Filet Mignon Dinner

8-ounce Filet with Bacon and Garlic Compound Butter, Buttermilk and Black Pepper Mashed Potatoes, Seasonal Veggies and a Parmesan Breadstick
32.00

Surf & Turf

8-ounce Filet and Maine Lobster Tail served with Buttermilk and Black Pepper Mashed Potatoes, Seasonal Veggies and Parmesan Breadstick (Substitute Snow Crab Legs)
45.00

Mulligan's Meatloaf

Mulligan's Special Recipe Meatloaf topped with a Heinz 57 and Mushroom Gravy and Fried Onions served with Buttermilk and Black Pepper Mashed Potatoes, Seasonal Veggies and Parmesan Breadstick
15.00

Coconut Shrimp

Jumbo Shrimp in Coconut Batter with a Honey Jalapeno Cream Sauce, Beach Fries, Southern Slaw and Hushpuppies
22.00

Tuscan Baked Rockfish

Rockfish Filet Crusted in Parmesan Cheese and topped with Tomato Bruschetta and a Balsamic Glaze served with Buttermilk and Black Pepper Mashed Potatoes and Seasonal Veggies
21.00

Fried Seafood Platter

Lump Crab Cake, Fresh Catch of the Day and jumbo Shrimp served with Beach Fries, Southern Slaw and Hushpuppies
28.00

Broiled Seafood Platter

Lump Crab Cake, Fresh Catch of the Day and Jumbo Shrimp served with Buttermilk and Black Pepper Mashed Potatoes, Seasonal Veggies and Hushpuppies
28.00

Wanchese Sea Scallops

Outer Banks Sea Scallops Pan-Seared with Caramelized Onion and Bacon Jam served with Buttermilk and Black Pepper Mashed Potatoes, Seasonal Veggies and Hushpuppies
Market Price

Pan-Grilled Lump Crab Cakes

Blue Crab Meat with just enough binder to hold the crab together. Two Cakes served with Buttermilk and Black Pepper Mashed Potatoes, Seasonal Veggies and Hushpuppies
23.00

Coastal Carolina Shrimp and Grits

Shrimp and Andouille Sausage in Stone Ground Grits served with a Side Salad and Parmesan Bread Stick
20.00

Dozen Oysters

Steamed or Raw
15.00

Spiced Shrimp

One Pound
18.00

Snow Crab Legs

One Pound
Market Price

Steamed Broccoli and Shrimp

Half Pound Steamed Shrimp and Broccoli
13.00

Pan-Steamed Pilsner Clams

One Pound of Fresh Clams
14.00

Oysters Mignonette

Six Raw Oysters in an Italian Prosecco Mignonette with Shallots and Coarse Black Pepper
10.00

8oz Lobster Tail

Market Price

Dozen Clams

Steamed or Raw
12.00

Combo #1

Six Oysters, Six Clams, Half Pound of Shrimp & a Half Pound of Snow Crab Legs
33.00

Combo #2

Six Oysters, Six Clams, Half Pound of Shrimp, Half Pound of Snow Crab Legs and an 8 Ounce Lobster Tail
45.00

Carolina Burger

Topped with Southern Chili and Slaw served with your choice of Cheese
11.00

Cali Burger

Topped with Avocado, Bacon, Pepper Jack Cheese and a Chipotle Aioli
13.00

Island Burger

Topped with Bacon, Pepper Jack and Thousand Island grilled in Jerk Seasoning
12.00

Big City Burger

Topped with Stout Beer Cheese and Sauteed Onions and Peppers served on a Pretzel Bun
13.00

Classic Bacon Mushroom Burger

Served with your choice of Cheese
11.00

Half Pounder

Lettuce, Tomato, Onions and Pickle served with your choice of Cheese and a Side of Beach Fries
11.00

Mulligan's Burger

Our namesake burger! Topped with Lump Crabmeat and Bacon served with your choice of Cheese
14.00

Lump Crab Cake Sandwich

Lump Crab Cake on our Kaiser Roll served with Beach Fries and Cajun Tartar
14.00

The Godfather (Of All Subs)

Ham, Capicola, Salami, Pepperoni, Provolone Cheese, Lettuce, Tomato and Red Pepper Relish on a Hoagie Roll served with Beach Fries
11.00

Blackened Tuna Tostada

Blackened Tuna Loin on Blue Corn Tortillas with Black Beans, Red Chili Sauce, Pico de Gallo, Guacamole and Creamy Chipotle (Substitute Grilled Portabella)
12.00

Irish Pub Fish and Chips

Fried Rockfish served with Beach Fries, Hushpuppies and Cajun Tartar
11.00

Blackened Rockfish BLT

Rockfish, Bacon, Lettuce and Tomato on a Ciabatta Bun with Cajun Tartar served with Beach Fries
11.00

Carolina Pork Bahn Mi

House Smoked Pulled Pork with Asian Cucumbers, Sliced Jalapenos, Carrot Sticks and Sriracha Aioli
10.00

Southern Cali Fish Tacos

Fried Rockfish on Three Flour Tortillas topped with Pico de Gallo, Cilantro-Lime Slaw and Cajun Tartar
13.00

Cali Creole Po Boy

Hoagie roll topped with lumb crab mayo, cilantro-lime slaw, lettuce and tomato.
Fried Oysters13.00
,
Fried Shrimp13.00
,
Fried Soft Shells (Seasonal)18.00
Available lunch and dinner

Shrimp Boat

Fried Shrimp served with Beach Fries and Hushpuppies
8.00

Chicken Tenders

Red Label Chicken Tenders served with Fries and Honey Mustard or Ranch
7.00

Kids Steak

5 Ounce Sirloin served with Mac n Cheese and Seasonal Vegetables
11.00

Baked Mac N Cheese

House Baked White Cheddar Mac n Cheese
6.00

Cheeseburger with Fries

Quarter Pound Burger with your choice of Cheese and Beach Fries
6.00

Mini Mulligan's Burger with Fries

Quarter Pound Burger topped with Crabmeat and Bacon
9.00
Available lunch and dinner

Apple Sauce

3.00

Southern Slaw

3.00

Seasonal Vegetables

3.00

Basket of Hushpuppies

4.00

Parmesan Breadsticks

1.50

Basket of Onion Rings

4.00

Asian Cucumber Salad

3.00

White Cheddar Mac N Cheese

3.00

Buttermilk & Black Pepper Mashed Potatoes

3.00

Beach Fries

3.00

Black Beans

3.00

Farmer's Garden Salad

Spring Salad with Tomatoes, Cucumber and Red Onions topped with Shaved Parmesan and Herbed Croutons
7.00

Classic Caesar Salad

Romaine Tossed in Creamy Caesar Dressing and Topped with Shaved Parmesan & Herbed Croutons
8.00

Authentic Greek Salad

Garden Salad with Tomatoes, Cucumbers, Red Onions, Kalamata Olives, Feta Cheese and Pepperoncini. Served with a true Greek Vinaigrette
10.00

Coastal Carolina Lump Crab Bisque

Lump Crab in a Smooth Bisque with a Touch of Sherry
Cup10.00
,
Bowl15.00

Mulligan's Clam Chowder

Clams in a Creamy Chowder with a Hint of Celery and Bacon
Cup7.00
,
Bowl10.00

Spicy Shrimp Jambalaya

Shrimp and Andouille Sausage in a Creole Style Jambalaya
Cup7.00
,
Bowl10.00

Calamari

Served with Marinara and Sriracha Aioli
12.00

Sesame & Pepper Seared Tuna

Yellowfin Tuna Loin Seared in Black Pepper & Sesame Seeds Served with Asian Cucumber Salad and a Wasabi Aioli
12.00

Shrimp & Grits Popper

Shrimp, Thick-cut Bacon and Stone-Ground Grits stuffed into a Poblano Pepper and topped with Pico de Gallo and a Creamy Chipotle Drizzle
12.00

Greek Eggrolls

A Mulligan's Original - Feta Cheese, Beef, and Onions Rolled in Phyllo and Served with Marinara
10.00

Warm Pimento Cheese

House Made Pimento Cheese Served with Seasoned Tortilla Chips
8.00

Buffalo Shrimp

Jumbo Shrimp lightly fried tossed in Buffalo Sauce and served with Ranch
10.00

Thai Chicken Lettuce Wraps

Sesame and Soy Diced Chicken, Celery and Carrots on 3 Savory Cabbage Leaves topped with Fried Wontons and served with a Sweet and Hot Thai Dipping Sauce
11.00

Coconut Shrimp

Jumbo Shrimp Fried in a Coconut Batter and Served with Honey Jalapeno Cream Sauce
11.00

Crab Pretzel

Lump Crab Dip Served on a Jumbo Soft Pretzel and Sprinkled with Old Bay
14.00

Fresh Guacamole

Served with Seasoned Tortilla Chips
11.00

Jumbo Lump Crab Balls

Blue Crab Meat with Just Enough Binder to Hold the Crab Together Formed into Balls and Served with our House Made Cajun Tartar
14.00

Wings

Served Naked or Tossed in Korean BBQ or Spicy Buffalo
12.00

Crab Stack

Lump Crab and Hickory Smoked Goat Cheese Between Fried Green Tomatoes Topped with Avocado and Corn and Drizzled with Creamy Chipotle
14.00

Fried Seafood Platter

Lump Crab Cake, Fresh Catch of the Day, and Jumbo Shrimp Served with Beach Fries, Southern Slaw, and Hushpuppies
28.00

Combo #2

Six Oysters, Six Clams, Half Pound of Shrimp, Half Pound of Snow Crab Legs, and an 8 Ounce Lobster Tail
45.00

Broiled Seafood Platter

Lump Crab Cake, Fresh Catch of the Day, and Jumbo Shrimp Served with Beach Fries, Southern Slaw, and Hushpuppies
28.00

Wanchese Sea Scallops

Outer Banks Sea Scallops Pan-Seared in Caramelized Onion & Bacon Jam Served with Buttermilk & Black Pepper Mashed Potatoes, Seasonal Vegetables, and Hushpuppies
Market Price

Coconut Shrimp

Jumbo Shrimp in a Coconut Batter with a Honey Jalapeno Cream Sauce Served with Beach Fries, Southern Slaw, and Hushpuppies
22.00

Fried Flounder Dinner

Flounder Filet Served with Beach Fries, Southern Slaw, and Hushpuppies
17.00

Fried Shrimp Dinner

Jumbo Shrimp Served with Beach Fries, Southern Slaw, and Hushpuppies
18.00

Fried Oyster Dinner

Salty Oysters Served with Beach Fries, Southern Slaw, and Hushpuppies
17.00

Filet Mignon Dinner

8 Ounce Filet with a Bacon & Garlic Compound Butter Served with Buttermilk & Black Pepper Mashed Potatoes, Seasonal Vegetables, and a Parmesan Breadstick
32.00

Pan-Grilled Lump Crab Cakes

Blue Crab Meat with Just Enough Binder to Hold the Crab Together. Two Cakes Served with Buttermilk & Black Pepper Mashed Potatoes, Seasonal Vegetables, and Hushpuppies
23.00

Surf & Turf

8 Ounce Filet and Maine Lobster Tail Served with Buttermilk & Black Pepper Mashed Potatoes, Seasonal Vegetables, and a Parmesan Breadstick. (Can Substitute Snow Crab Legs)
45.00

Coastal Carolina Shrimp and Grits

Shrimp and Andouille Sausage in Stone Ground Grits Served with a Side Salad and Parmesan Breadstick
20.00

Mulligan's Meatloaf

Mulligan's Special Recipe Meatloaf Topped with Heinz 57 Mushroom Gravy and Fried Onions Served with Buttermilk & Black Pepper Mashed Potatoes, Seasonal Vegetables, and a Parmesan Breadstick
15.00

Tuscan Baked Rockfish

Rockfish Filet Crusted in Parmesan Cheese and Topped with Tomato Bruschetta and a Balsamic Glaze Served with Buttermilk & Black Pepper Mashed Potatoes and Seasonal Vegetables
21.00

House Baked Lasagna

Milton's Pizza Famous House Made Lasagna Served with a Side Salad and a Parmesan Breadstick
16.00

Snow Crab Legs

One Pound
Market Price

Steamed Broccoli and Shrimp

Half Pound Steamed Shrimp and Broccoli
13.00

Pan-Steamed Pilsner Clams

One Pound Fresh Clams
14.00

Oysters Mignonette

Six Raw Oysters in an Italian Prosecco Mignonette with Shallots and Coarse Black Pepper
10.00

8oz Lobster Tail

Market Price

Dozen Clams

Steamed or Raw
12.00

Combo #2

Six Oysters, Six Clams, Half Pound of Shrimp, Half Pound of Snow Crab Legs, and an 8 Ounce Lobster Tail
45.00

Combo #1

Six Oysters, Six Clams, Half Pound of Shrimp, and a Half Pound of Snow Crab Legs
33.00

Dozen Oysters

Steamed or Raw
15.00

Spiced Shrimp

One Pound
18.00

Cali Burger

Topped with Avocado, Bacon, Pepper Jack Cheese, and a Chipotle Aioli
13.00

Islander Burger

Topped with Bacon, Pepper Jack Cheese, and Thousand Island grilled in Jerk Seasoning
12.00

Big City Burger

Topped with Stout Beer Cheese and Sautéed Onions & Pepper Served on a Pretzel Bun
13.00

Classic Bacon Mushroom Burger

served with your choice of Cheese
11.00

Half Pounder

Lettuce, Tomato, Onions and Pickle served with your choice of Cheese and a Side of Beach Fries
11.00

Mulligan's Burger

Topped with Lump Crabmeat and Bacon served with your choice of Cheese
14.00

Carolina Burger

Topped with Southern Chili and Slaw served with your choice of Cheese
11.00

Blackened Tuna Tostada

Blackened Tuna Loin on Blue Corn Tortillas with Black Beans, Red Chili Sauce, Pico de Gallo, Guacamole, and a Creamy Chipotle (Can Substitute Grilled Portabella)
12.00

Lump Crab Cake Sandwich

Lump Crab Cake on a Kaiser Roll served with Beach Fries and Cajun Tartar
14.00

Southern Cali Fish Tacos

Fried Rockfish on Three Flour Tortillas topped with Pico de Gallo, Cilantro Lime Slaw, and Cajun Tartar
13.00

The Godfather (Of All Subs)

Ham, Capicola, Salami, Pepperoni, Provolone Cheese, Lettuce, Tomato and a Red Pepper Relish on a Hoagie Roll served with Beach Fries
11.00

Huevos Rancheros

Two blue corn tortillas topped with red beans, enchilada sauce, homemade pico de gallo, mixed cheeses & a fried egg, served with stone-ground grits or hashbrowns.
8.00

Steak & Eggs

A 5oz. Western-cut sirloin served with two eggs cooked to order, stone-ground grits or hashbrowns, and toast or biscuit.
13.00

Gus's Greek Omelette

A two egg omelette stuffed with feta cheese, kalamata olives, diced tomatoes & pepperocini peppers, served with stone-ground grits or hashbrowns, and toast or biscuit.
10.00

Shrimp & Grits

Pan-sauteed shrimp, andouille sausage, tomatoes & okra in a creole cream sauce over stone-ground grits, served with a breadstick.
13.00

Mulligan's Eggs Benedict

Traditional benedict with local crab meat & crisp applewood bacon, served with stone-ground grits or hashbrowns.
13.00

Belgian Waffle

Served with whipped butter, maple syrup & applewood smoked bacon.
8.00

The Cali Creole Po Boy

Lump crab mayo, cilantro lime slaw, lettuce, and tomato with your choice of seafood served with beach fries.
Fried Oysters13.00
,
Fried Shrimp13.00
,
Fried Soft Shells (Seasonal)18.00

Irish Pub Style Fish & Chips

Fried seasonal fish with potato crisps and hushpuppies.
10.00

Southern Cali Fish Tacos

Three soft tortillas filled with fried seasonal fish, cilantro lime slaw, pico de gallo & cajun tartar.
12.00

Mulligan's Burger

Lump crabmeat and bacon on a half pound burger with your choice of cheese.
13.00

Crab Pretzel

A soft pretzel topped with our jumbo crab dip & mixed cheeses, then baked.
14.00

Sangria

Choice of our house favorite red or our seasonal peach flavor (limited availability).
-

Bloody Mary

A traditional Bloody Mary made mild or hot with your choice of vodka, ask your server or bartender about the Absolut Peppar if you're feeling spicy!
-

Pomegranate & Prosecco

Our house prosecco paired with pomegranate juice for a light & tasty morning or afternoon treat.
-

Mimosa

A classic brunch cocktail made with our house sparkling wine and freshly squeezed orange juice.
-
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Chips & Dip

House-made potato chips & French onion dip
6.00

Veggie Spring Rolls

4 rolls served with a sweet hot Thai dipping sauce
7.00

Mozzarella Sticks

5 fried mozzarella sticks served with marinara & chipotle ranch
9.00

Jalapeno Poppers

Cream cheese stuffed jalapenos, fried & served with salsa and chipotle ranch
9.00

Our House Wings

Served naked or tossed in Buffalo, Korean bbq sauce or a Caribbean mango habanero sauce with house-made ranch or bleu cheese
10.00

Loaded Sand Pail Tater Tots

Layers of crispy tater tots with seasoned ground beef, black beans, queso cheese, pico de gallo, jalapenos & a drizzle of chipotle cream
10.00

Cheeseburger Sliders

3 sliders with caramelized onion & bacon jam and pickles
9.00

Complimentary Bowl of Water

0.00

Grilled Hamburger Patty

With Brown Rice
5.00

Grilled Chicken Breast

With Brown Rice
5.00

Plain Brown Rice

2.00