DINNER ENTREES MENU AVAILABLE AFTER 4:30 P.M.
- From the Steamer
- Salads & Soup
- Conversation Starters
- Pubwiches
- Dinner Entrees
- Brunch Menu
- Desserts
- Handcrafted Brews
- Kids Menu
Alaskan King Crab Legs
the “big daddy” of all legs half pound & whole pound.
Market Price-
Carolina Spiced Shrimp
21-25 count (that’s big). Peel-n-eat, Local when we can get 'em.
half pound11.99
, whole pound18.99
Snow Crab Leg
Snow crab isn't "local" but it sure is good!
Market Price-
EDAMAME
Japanese soy beans and sea salt.
3.99
, Tossed in spiced vinegar 0.99
Crab Bisque
Small bowl4.99
, Large bowl6.99
Daily Soup
ask your server because we switch it up constantly.
Small bowl3.99
, Large bowl5.99
House
Mixed greens, grape tomatoes, red onions and cucumbers topped with candied pecans and your choice of dressing.
5.99
Caesar
The real deal with parmesan reggiano and garlic herbed croutons. *GF - Ask for no croutons.
5.99
Steak Salad
Slow roasted prime rib over mixed greens with onions, tomatoes, black bean and corn salsa with chipotle ranch dressing
11.99
POWER GREENS SALAD
Kale and spinach salad with goat cheese, red onions, tomatoes, carrots, topped with sunflower seeds and dressing of your choice
8.99
Salad Add-Ons
Portabella Mushroom - $3.99 | Grilled Chicken - $4.99 | Grilled Shrimp - $4.99 | Seared Ahi - $6.99 | Grilled Salmon - $7.99 | Sautéed Crabcake - $13.99
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Calamari
Fried and served with remoulade dipping sauce.
Our most popular dish7.99
, Add marinara sauce.49
HOT PRETZEL
with honey mustard dipping sauce.
3.99
BREWER'S BUFFALO STYLE WINGS
HUGE with ranch or blue cheese
8.99
Jalapeño Bottle Caps
Sliced, battered and fried! Served with ranch. For serious spicy lovers only!
6.99
, Add pepper jack cheese dip2.99
SWEET POTATO FRIES
Thick-cut and served with maple-bbq sauce.
5.99
Wedge Fries
skin-on wedges
3.99
, Add pepper jack cheese dip2.99
Basket of Hushpuppies
self explanatory dirty dozen with house made honey beer butter
4.99
Chip & Dip Plate
spicy house-made black bean dip, hand cut corn chips and secret recipe fresh salsa
6.99
, Add pepper jack cheese dip2.99
HUMMUS
Roasted garlic hummus with handmade corn chips
5.99
ALL PUBWICHES ARE SERVED WITH COLESLAW. Extras:
Side Salad - $1.99 | Sweet Potato Fries - $1.49 | Cheddar, Bleu, Provolone, Swiss, Pepper Jack or Go - $0.99 | Gluten Free Bun - $1.99 | Bacon - $0.99 | Crispy Fried Onions - $0.99 | Extra Cheese - $0.99 | Sauteed Mushrooms - $0.99 | Red Dragon - $2.00 | Smoked Gouda
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STATION BURGER
Half pound of ground beef topped with our special beer glaze. *GF - Ask for no glaze.
8.99
BISON BURGER
A half pound of lean American Bison - great flavor!
11.99
Veggie Chipotle Burger
Black bean burger on a split-top bun with avocado aioli
7.99
NC Pork BBQ Sandwich
Smokin’ good – NC vinegar based BBQ served with hushpuppies, sweet baked beans and cole slaw (no fries on this). // *GF - Ask for no hushpuppies.
8.99
Yard Bird
Fried chicken breast - farm to you with no freezer in between. Served with cilantro lime aioli. People come here just for this! // *GF - Ask for it grilled.
8.99
TUNA BLT
Grilled tuna steak with bacon, lettuce and tomato with smoky garlic aioli on a split-top bun
12.99
Bratwich
Grilled Brat from the Weeping Radish Butchery with sautéed onions, peppers, sauerkraut and creamy mustard on a hoagie roll
8.99
OBBS CUBAN SANDWICH
Mojo marinated pork butt slow roasted and pulled - then layered with ham, Swiss, pickles, and a creamy mustard sauce on pressed bread
9.99
CHICKEN SALAD SANDWICH
Chicken (hormone and antibiotic free) salad with romaine, pureed onions, celery, and garlic in our sundried tomato and basil wrap
8.99
Fried Flounder Platter
A pile of beer battered fried local flounder with our famous remoulade dipping sauce. Served with cole slaw
11.99
Portabella Press
Marinated and grilled portabella, red onions, goat cheese, roasted vegetable tapenade, spinach & pesto on a sesame bun.
7.99
Backyard Pizza
Marinara, basil from our garden, tomatoes and mozzarella on Brewer’s spent grain pizza crust
9.99
, W/shrimp/chicken/bacon/sausage1.99
Small Plates (AVAILABLE AFTER 4:30PM)
Shrimp'n Grits
Seared white shrimp over coarse stone ground grits, red-eye gravy and sweet potato chips. Extremely addictive
9.99
PORK & BEER
North Carolina is full of pork, we're full of beer. Ashley's Coffee Stout BBQ ribs with sweet potato fries
8.99
Tuna Stack
The first bite is with your eyes! Roasted garlic pepper seared tuna served rare over cucumber salad with wasabi and miso ginger aiolis. Topped with pickled ginger & fried wontons. *GF - Ask for no miso aiolis.
11.99
PAN SEARED SCALLOPS
Big pan seared scallops riding on a coconut risotto with a pineapple cucumber salsa and topped with crispy onions. *GF - Ask for no crispy onions.
14.99
FRIED OYSTERS
Fried Oysters served over a sauté of spinach, bacon, onion and garlic
9.99
Big Plates (AVAILABLE AFTER 4:30PM)
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The first round of our house bread and house made herb oil is complimentary with entree. Add a small house or a Caesar salad to any entree for 2.99
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Shrimp’n Grits
Dinner sized portion of our favorite appetizer. Seared shrimp over coarse stone ground grits, red-eye gravy and sweet potato chips
17.99
Grilled Salmon
Served over a tarragon and lemon zest quinoa, sautéed spinach, then topped with fennel salad and goat cheese crumbles
22.99
PAN SEARED SCALLOPS
Big pan seared scallops riding on a coconut risotto with a pineapple cucumber salsa and topped with crispy onions. *GF - Ask for no crispy onions.
24.99
Crabcakes
The real deal! Colossal lump crab cakes over mashed potatoes and mixed vegetables. Served with citrus pepper aioli
Market
North Cackalakee Fried Shrimp
"Olsch" beer battered and fried. Served with mango salsa, cole slaw and wedge fries
18.99
Seared Tuna
Kill Devil Rum Pecan crusted seared tuna over Jasmine rice, served with grilled asparagus with a miso honey glaze. *GF - Ask for no glaze.
23.99
The Petite Filet
5 oz. Certified Angus beef filet with smashed red potatoes, grilled asparagus and demi glace topped with lump crabmeat and hollandaise sauce
24.99
The Grand Filet
9 oz. Certified Angus beef filet with smashed red potatoes, grilled asparagus and demi glace topped with lump crabmeat and hollandaise sauce
30.99
N.Y. Strip
10 oz. Certified Angus beef topped with a mustard horseradish sour cream and crispy fried onions. Served with mashed potatoes and mixed vegetables. This is why people go out to eat! *GF - Ask for no fried onions.
26.99
Bratwurst Sausage Plate (Local)
2 big brats from Weeping Radish Butchery served with mashed potatoes, sauerkraut, mixed vegetables and creamy whole grain mustard
14.99
Just Chicken
Garlic herb roasted free-range chicken breast glazed with stout bar-b-que and served with mixed vegetables and OBBS mac-n-cheese. *GF - Ask for no sauce & sub out the mac-n-cheese.
16.99
VEGAN PASTA PRIMAVERA
Linguini with sauteed artichoke, onion, tomatoes, spinach and mushrooms in a roasted red pepper sauce
15.99
, Add Grilled Chicken4.99
, Add Grilled Shrimp4.99
, Add Tofu3.99
SIDES
HOUSE SALAD - $3.99 | CAESAR SALAD - $3.99 | COLE SLAW - $2.99 | CUCUMBER SALAD - $2.99 | MASHED POTATOES & OBBS GRAVY - $2.99 | MAC ‘N’ CHEESE - $4.99
HOUSE BREAD with Herb Oil - $1.50
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Classic Eggs Benedict
poached eggs on top of toasted English muffin, honey ham and topped with hollandaise sauce – pure class. Served with hash browns or cheese grits
7.99
BISCUITS & GRAVY
Homemade sausage gravy over a fresh baked biscuit with two eggs any style
7.99
Huevos Rancheros
Fried tortilla topped with black beans, fried eggs, house salsa and sour cream.
7.99
Fresh Omelette
with fresh spinach, fresh mozzarella, sun dried tomatoes and fresh red onions. Served with hash browns or cheese grits.
7.99
Omelette Delight
with crab meat, asparagus and goat cheese. Served with hash browns or cheese grits.
9.99
American Breakfast
Two eggs any style with bacon, grilled house bread and hash browns or cheese grits (order it Outer Banks style and it’ll come 15 minutes late!)
6.99
Shrimp 'n' Grits
Many insisted this be included! This seared shrimp appetizer has red eye gravy and cheese grits.
9.99
Brunch Sides
HASH BROWNS - $2.49, STONE GROUND GRITS - $2.49, EXTRA EGG $1.49, BACON $2.49
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Brunch Drinks
MIMOSA: $4.00, MAN-MOSA (mimosa on the rocks with a li’l vodka) $6.00, GRAND MIMOSA (mimosa with a Grand Marnier Floater) $6.00, SPICY BLOODY MARY (with our special home-grown spices!) $5.00
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Vanilla Bean Creme Brulee
with a house made cookie compare this to anywhere else!
6.99
Key Lime Cheesecake
Not your classic baked cheesecake but a light and airy cheesecake topped with key lime curd served with yummy strawberry sauce and a coconut macaroon
6.99
Carrot Cake
the real reason Eric married Tina (besides the orange and caramel sauce with those beautiful candied pecans)
5.99
Peanut Butter Bombe
(frozen) chocolate ice cream covering peanut butter filling on a chocolate brownie.
6.99
Chocolate Lava Cake
a little hot chocolate mountain with an eruption of chocolate with port cherry and raspberry sauce.
6.99
, Add ice cream1.00
Beach Daddy Wit
The Brewers' summer favorite so we did it again! Belgian white beer which is a wheat beer made with coriander seed and orange peel which are subtle but give it a gentle spicy note.
6.00
Bold Rock Hard Cider
6.00
Dr. Rudi India Pale Ale
This session style IPA uses only our favorite New Zealand Dr. Rudi hop throughout the boil and even in the conditioning tank (dry hopping). Cheers!
6.00
Morning View Coffee Stout
We used locally roasted espresso beans from Morning View Coffee in Nags Head to make this classic coffee stout a real waker upper!
6.00
Shaazam Brown
A combination of American, English and German malts with mix of yeasts make this non-traditional brown crisp and drinkable!
6.00
Lemongrass Wheat Ale
A zesty golden Hefeweizen infused with a potent smack of Lemongrass. It's crisp, tart and refreshing!
6.00
Ölsch
It’s a refreshing, delicate Kölsch style beer with a lively aroma imparted by Liberty and Perle hops.
6.00
The Flight
Try FOUR of our beers served in 6 oz. glasses. (there is a $2 upcharge for strong ales)
8.00
STARTERS
EDAMAME
fun steamed soy beans
3.99
HUSHPUPPIES
small2.99
, large4.99
SIDE SALAD
3.99
SOFT PRETZEL
with honey mustard dipping sauce
3.99
BASKET OF WEDGE FRIES
3.99
SIDE OF CORN
1.49
BOWL OF OBBS MAC 'N' CHEESE
4.99
BOWL OF APPLESAUCE
1.99
CARROTS & CELERY
with ranch dressing
1.99
JUNIOR ENTREES (SUB CORN FOR FRENCH FRIES $0.99)
STATION BURGER
Half pound, all beef, burger with fries.
8.99
KIDS STEAK (5 OZ. SIRLOIN STEAK)
cooked to order with corn and fries – big time!
15.99
THE TENDEREST OF CHICKEN TENDERS
with fries
5.99
PASTA NOODLES
tossed with butter or red sauce
4.99
, Additions: Chicken4.99
BREWHOUSE CHEESE PIZZA
6.99
, Additions: Chicken1.99
, Bacon1.99
, Sausage1.99
FISHERMAN’S FRIED FISH & FRIES
6.99
FRIED SHRIMP WITH FRIES
8.99
DESSERTS
WORMS & DIRT SUNDAE
gummy worms and cookie crumbs on vanilla ice cream
4.99
ROOT BEER FLOAT
4.99
CHOCOLATE LAVA CAKE SUNDAE
with vanilla ice cream and chocolate sauce
6.99
DRINKS
BREWER STATION ROOT BEER, CREAM SODA OR GINGER BEER
Made here, all natural and caffeine free!
2.99
, refills0.99
SHIRLEY TEMPLE OR ROY ROGERS
2.99
, refills0.99
MILK
2.49
CHOCOLATE MILK
2.99
JUICE
Orange, Pineapple, Cranberry or mixed
2.49