Guess who Chef Wes ran into at NC Coast? None other than Tony, owner at @goombaysgrilleobx , fueling up for another season!
Good luck, Tony—here we go again! Thanks for dropping by before the Memorial Weekend madness.
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#NCCoast #SeasonKickoff
From lunch to late nights, restaurant work is all about creating moments of warmth and welcome. Here at NC Coast we serve with a smile, one table at a time. 〰️
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#WaitressLife #HospitalityHeart #ServiceWithASmile”
Today’s OBX soft-shell week special at NC Coast: Soft shell taco with Asian slaw , house made pico and a Peruvian green sauce to finish! That Peruvian sauce is our latest hit!!
Today’s bounty!
#farmtotable soft-shell crabs for tonight’s dinner at both NC Coast & Red Sky Casual Dining & Cocktails
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@red_sky_in_duck @nccoastgrillbarobx #outerbanksrestaurant
With the warmer weather, our #dogfriendly area is starting to get more visitors! 〰️
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#mustlovedogs
In the kitchen, every slice tells a tale of dedication and precision. 🥩✂️ Proud of our team’s chops!
Very nice @jamesloving ! Thank you for sharing these photos with us!
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#outerbanksrestaurant
The Chef’s Board… the best of all worlds… 〰️
