We’re proud to sponsor the 2025 Duck Turkey Trot!
Registration opened Sept 1, and it is already ~50% full — help us sell this thing out!
Race Day is November 27 at 9:00 AM.

Want to run or walk? Want to support your community?
Register here:... See More

We’re proud to sponsor the 2025 Duck Turkey Trot!
Registration opened Sept 1, and it is already ~50% full — help us sell this thing out!... See More

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We’re thrilled to announce that NC Coast Grill & Bar is now serving oysters from Little Star Oyster Farm! 🦪💙
Tucked into the pristine waters of Spencer Bay in the heart of Pamlico Sound, Little Star’s oysters are grown with care, patience, and purpose. Each one is shaped by the tides,... See More

We’re thrilled to announce that NC Coast Grill & Bar is now serving oysters from Little Star Oyster Farm! 🦪💙
Tucked into the pristine... See More

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Let’s kick off the week by spotlighting someone who brings the cheer, the hustle, and the good vibes to NC Coast: Jacquie!
Originally from San Diego, California, Jacquie has been rocking it with us for over 4 years, and she’s done just about every restaurant job under the sun and somehow... See More

Let’s kick off the week by spotlighting someone who brings the cheer, the hustle, and the good vibes to NC Coast: Jacquie!
Originally from... See More

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This October, we're making great food, celebrating survivors, and raising funds for cancer awareness, all in one unforgettable night.
Join us on OCTOBER 29th at 6PM for SUPERHEROES IN PINK, the first of our fall Dinner & Drink series. It features a chef-curated 5-course menu by... See More

This October, we're making great food, celebrating survivors, and raising funds for cancer awareness, all in one unforgettable night.
... See More

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Just a little reminder that we open Daily for lunch and dinner and no matter the size of your party, we can handle it! ☝🏼😃

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This made us laugh too even tho we don’t know what they were talking about! @evyreece

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Let’s get back to our Employee Highlights... and yes, we’re bringing out the BIG GUNS!
Today’s spotlight goes to someone who’s been a rock in both Red Sky and Red Sky Catering: Chef John Kuster.
This will be his fourth year with the Red Sky crew.
Born and raised right here on... See More

Let’s get back to our Employee Highlights... and yes, we’re bringing out the BIG GUNS!
Today’s spotlight goes to someone who’s been a rock... See More

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New Season, New Spotlights!
With our amazing seasonal students heading back to school (miss you already!), it’s time to shine the light on our year-round crew—the true backbone of Red Sky and NC Coast 💪
And who better to kick things off than someone you probably already know? She’s... See More

New Season, New Spotlights!
With our amazing seasonal students heading back to school (miss you already!), it’s time to shine the light on... See More

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COASTAL HARVEST by Sensoriyum
A chef-driven retreat for the senses.
Hosted by New York food writer & weekly contributor to Forbes Dining, Kristin L. Wolfe. Starring OBX’s own Chef Wes Stepp
Intimate dinners.
Coastal magic.
Culinary creativity like you've... See More

COASTAL HARVEST by Sensoriyum
A chef-driven retreat for the senses.
Hosted by New York food writer & weekly contributor to Forbes... See More

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