Carolina Bouillabaisse
Shrimp, scallops, clams, mussels, calamari and local gamefish poached in a plum tomato saffron broth
Lobster Benny
Two lightly poached eggs atop an English muffin finished with silky hollandaise, fresh lobster, wilted spinach and a side
Waffles
Three Belgian-style pearl sugar waffles coated with powdered sugar, whipped cream and topped with choice of fruit
Yellowfin Tuna
Ginger soy lacquered, char grilled, topped with a toasted sesame drizzle, served with almond wild rice and the vegetable of the day