Mahi Mahi’s Island Grill started as a local chef’s dream. After working in and opening different restaurants along the Outer Banks, Peruvian-born Chef Aldredo Landazuri now has a place of his own. At Mahi Mahi's he and his partners offer a new restaurant where customers can expect an affordable menu, quality ingredients and friendly service. The menu will feature American cuisine with a dash of Latin flavor and a strong emphasis on seafood. The restaurant will open May 20,2020 in the freshly renovated building that was once New York Pizza Pub. Dine-in and take-out options will be available.
Awards won by Alfredo Landazuri, our General Manager:
7 times Chowder Cook-Off Winner
3 times Taste of the beach main event "Peoples Choice Winner"
2 times Taco Cook-Off Winner
3 times Duck & Wine Festival Winner
3 times BBQ Showdown Taste of the beach winner