Fish Tacos Platter
Blackened mahi, shredded lettuce, shredded cheddar, black bean corn salsa, pickled red onions & honey-lime sour cream with 4 flour tortillas.
North Atlantic Salmon
Lemon pepper seared salmon topped with grilled honey meyer lemon, served with vegetables and roasted fingerling potatoes.
Teriyaki Beef
Thinly sliced beef tenderloin pan seared with peppers, onions, sugar snap peas, and a homemade teriyaki sauce over white rice and topped with a sunny side egg, sesame seeds, and scallions.
The Goat
Half pound angus burger topped with bacon tomato jam, melted goat cheese, and arugula.
Tuscan Seafood Pasta
Local shrimp and scallops, baby arugula, and penne pasta tossed in a Rosa sauce.