Outer Banks Bars

This long-established, seafood-oriented restaurant is committed to serving top-quality, scratch-made fare in a friendly setting. Diners enjoy a lot of seafood, burgers, sandwiches, steaks, pasta dishes, gluten-free items, vegetarian options and kids' offerings. The full bar focuses on craft brews and North Carolina beers, and their in-house sommelier has gathered wines from around the world into an impressive wine selection. On select evenings, they offer a five-course wine-pairing dinner. During the summer season, there is Adult Karaoke (21+) in the pub on Wednesdays and Thursdays from 9 p.m. to 1 a.m. Live music is on Wednesdays and Fridays from 5:30 p.m. to 8:30 p.m. The popular Sunday Brunch with a special menu is offered from 9 a.m. to 4 p.m. Private dining areas are available for wine dinners, events and celebrations. Froggy Dog is the sister restaurant of the popular Avon restaurants Cups and Cones and Muffins and Scones. 

For more than 20 years, Mulligan’s has served Southern coastal cuisine with incredible views, thanks to its scenic location between Jockey’s Ridge and Historic Cottage Row. Long known for having some of the best burgers on the beach, their masterful chefs recently have been placing a brighter spotlight on local seafood prepared in an authentic Outer Banks style, all with fresh, local ingredients. Dig into a tasty seafood platter, broiled or fried, some good old-fashioned shrimp and grits or the local catch of the day. They also have a steamed and raw bar serving up local bounty including shrimp, clams and Wanchese sea scallops. You can still order their award-winning burgers, along with other landlubber selections, and kids have their own menu. Their two dining rooms can accommodate a range of group sizes, and the upstairs space has its own bar. In the warmer months, you may opt to eat outside on their covered tiki bar with an ocean view or in the designated doggy dining area. The bar downstairs is a popular local hangout with a big-screen TV for catching up on sports. They have live music year-round. Mulligan’s also offers catering from Corolla to Hatteras as buffet, plated or drop-off. The restaurant is open 365 days a year for lunch, dinner and weekend brunch.

Outer Banks Brewing Station has an ever-changing list of award-winning house-made beers that serve as the cornerstone of their innovative style. Multiple year winners of the Taste of the Beach People's Choice Award, their outstanding chefs have created an Outer Banks–inspired fusion menu using regionally available products from local fish and produce to North Carolina meats. Pastry chef Tina Mackenzie bakes the house bread and tempting desserts. Friendly and casual, the Brewing Station has a full bar, dining on two levels and the biggest outdoor area on the Outer Banks featuring a pirate ship playground for the kids, picnic table seating, outdoor entertainment during the summer season and the 92-foot wind turbine that powers part of the brewing operation. Half-liter bottle-conditioned beer, two-liter growlers and canned six-packs are sold to go at the bar. The Brewing Station is open year-round for both lunch and dinner, and they are highly regarded as a go-to place to see regional and national music acts across a wide variety of genres. This is a great space to hold special events, such as weddings, rehearsal dinners, birthday parties and baby showers, whether it's in the semi-private upstairs dining area, outside or by renting the entire building.

Sweet T’s Coffee Beer & Wine in Duck is the perfect casual spot to hang out. As a full-service coffee shop it offers many of the coffee and espresso drinks you love, plus pastries, muffins, bagels and other treats. A large selection of craft beer and wine makes it simple to enjoy the tree-shaded deck with a draft beer or glass of wine. You can also mix-and-match a six-pack or grab a bottle of wine to go. Sweet T’s serves light snacks and features a selection of wraps and salads from The Salad Bowl. Live music is offered occasionally in the late afternoons and evenings, and wine and beer tastings are held regularly. They have free WiFi too. In season, they're open seven days a week. Off-season days vary, but visitors will generally find them open every day except Sunday. 

TRiO Restaurant & Market is a vibrant dining and retail destination with an inviting, upscale-casual vibe that sets it apart from other places on the Outer Banks. With both a restaurant and gourmet market, TRiO offers the best from the worlds of food, wine, beer and cheese for your enjoyment on the premises or in the comfort of your home. In the retail shop you’ll find a thoughtful selection of gourmet foods, local and worldly wines, nearly every style of craft beer imaginable and artisanal cheeses that are hand-cut to order. The restaurant serves casual fare with local and international influences for lunch, brunch and dinner.  Choose from salads, handhelds, cheese and charcuterie boards, small plates and main entrees featuring fresh regional ingredients. A large selection of rotating craft brews awaits you at their copper-top bar. The extensive wine choices include more than 100 wines by the glass or bottle and a reserve list of some of the world’s most sought after wines. In the upstairs mezzanine you’ll find comfortable lounge and table seating with a tasting bar where you can enjoy weekly wine, beer and cheese tastings or host a private event. Outdoor seating is available on the front patio and in the backyard.