Try a Burrata Calabria đ ft. cream-filled mozzarella with grilled pineapple, Calabrian chilies, crispy prosciutto bits and maple vinaigrette, served with baguette (GF w/o bread, Veg w/o prosciutto)
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#burrata #pineapple #tapas #kittyhawk
Brighten this cloudy day with a line up of drinks made to shine âïž ft. Pinot Colada (wine cocktail), Strawberry Fields Forever ( Titoâs signature cocktail), and Watermelon Mint Cooler (Non-Alcoholic Mocktail)
#cocktail #mocktails #bartender #obxnc
Soft-shell lovers: run to @obxtrio for #softshell while weâve got them! Available as a Soft-shell Sandwich, Soft-shell Puttanesca and Soft-shell plate. đŠ
We have some open spots for tonightâs Pizza Pizza tasting at 5pm! Youâll taste 6 wines paired with Chefâs housemade pizzas. đ
Call 252-261-0277 now to reserve your spot. $45/person plus tax/gratutiy
Our hood maintenance is complete and the restaurant is now open for lunch and dinner until 9pm! Stop by for a bite and a cocktail!
Due to hood maintenance scheduled for this morning, Wednesday, May 8, our restaurant will open at 12:30pm, and retail will open at 11am.
Join us today for Sunday Brunch (11-3) and catch Ruth Wyand live from 11-2!!
Friendly reminder that our restaurant is closed to the public today to accommodate our Taste of the Beach events. Retail IS OPEN from 11am-4pm today. We will resume normal hours tomorrow, Monday, April 15.
