Creativity Reigns in Outer Banks Restaurants
Outer Banks restaurants reflect these islands' personality perfectly – individual, not cookie-cutter, reflective of the town they're located in, a blend of uptown culinary tastes and easily comfortable atmospheres. The number and character of Outer Banks restaurants is amazing for such a relatively small geographic area. Gone are the days when most establishments focused on fried seafood served with a side of hushpuppies. Now, many Outer Banks restaurants rival any top spot found in cities.
Each town here has its own dining character. Corolla restaurants, for example, have a lot of variety to mirror the mixture of developments in the area. Hatteras restaurants are more casual and laid back just like Hatteras Island is; Duck restaurants can claim some of the most highly regarded eateries in the area. Ocracoke restaurants rightfully boasts that there’s not one chain restaurant on the island, which makes the overall dining scene so much more interesting. Roanoke Island restaurants reflect a vibrant dining scene and even the smallest brewery in North Carolina. Honestly, for a resort area on the edge of the continent, the Outer Banks has attracted world-class chefs and imaginative restaurateurs. Creativity reigns, and diners are the happy beneficiaries. And Nags Head restaurants include so many award-winning establishments, you’d need a year of constant dining out to take advantage of them.
It's All Good at Outer Banks Restaurants
Outer Banks restaurant choices range from drop-in burger joints to award-winning, fine-dining restaurants. As the popular saying goes, “It’s all good.” Naturally you’ll discover plenty of seafood selections varying from traditional fried fish with slaw to eel-filled Japanese dragon rolls to magnificent concoctions of seafood as good as any you've experienced. And most of the seafood you eat was caught just that morning. Now that’s fresh! You can warm up with Hatteras clam chowder, savor mesquite grilled tuna or fill up on steamers. Meat lovers will appreciate the local barbecue haunts and plentiful prime rib specials. From pizza to lobster, you’ll satisfy any morning, noon or night craving.Outer Banks Restaurants by Area
Corolla | Duck & Southern Shores | Kitty Hawk, Kill Devil Hills & Nags Head
Roanoke Island & Manteo | Hatteras Island | Ocracoke Island
Outer Banks Restaurants by Category
You have to love a place where you can get breakfast in the afternoon. Bob’s is casual, with reasonable prices and large portions. Breakfast includes...read more
Booty Treats Ice Cream & Shave Ice offers authentic Hawaiian Shave Ice, old-fashioned malts, milkshakes and sundaes, as well as a variety of tasty Booty...read more
Run by Hatteras Island’s native Oden family, The Breakwater at Oden’s Dock offers the village’s most upscale atmosphere for dinner and a long-standing...read more
Broken Plate Kitchen brings a taste of the Caribbean islands to Corolla. Chef/owner Sean Caiden and co-owner Amaloi Crossman hail from Jamaica, and they...read more
The sibling owners of Bros Sandwich Shack share a passion for cooking and a love of Hatteras Island. Classically trained as chefs, the brothers long dreamed...read more
Burger Burger's Island Bites & Burgers is the place for quick and tasty food in Avon. Their homemade biscuits and breakfast sandwiches are a huge hit,...read more
Buxton Munch has been rockin’ Hatteras Island lunches since 1999. Located next to the ABC store in the Osprey Shopping Center, Buxton Munch Company serves...read more
An intimate restaurant, Cafe Pamlico is The Inn on Pamlico Sound’s signature eatery, offering gourmet cuisine overlooking the waters of the sound. Cafe...read more
This vintage, family-owned grocery store offers fresh meats, a great selection of fine wines and a variety of groceries....read more
A new venture from the founders of the popular lifestyle brand Hattiebuilt, Cape Cork & Bottle is Hatteras Island’s first bottle shop and beer and wine...read more
This restaurant is all about the hot dogs. The same family has been serving Oscar Meyer's here since 1975. They have foot-long, quarter-pound and, for the...read more
Captain George’s serves an all-you-can-eat seafood buffet with more than 70 items, including Alaskan snow crab legs, savory prime rib and fresh steamed...read more