A mile north of Cape Hatteras Lighthouse, Diamond Shoals is a traditional family-style restaurant that has been a favorite among Hatteras Island locals and visitors for more than 30 years. Owners Keith and Angela Gray are proud to serve a variety of fresh, local, carefully sourced seafood and sushi alongside a diverse menu of steaks, vegan options, chef's specials and the popular salad bar. Be sure to try their award-winning clam chowder and crab bisque. Diamond Shoals serves well-crafted cocktails, local and N.C. draft beers, wines and a good selection of sake to complement the sushi. They are open seven days a week for breakfast, lunch and dinner. Their brand-new event room is a great place to host special occasions and celebrations. For large groups of six or more, call ahead for quicker seating options. To-go service and catering are available. Whether you're dining indoors or outside or gathering in their event room, Diamond Shoals strives to make your time with family and friends a memorable experience.
A mile north of Cape Hatteras Lighthouse, Diamond Shoals is a traditional family-style restaurant that has been a favorite among Hatteras Island locals and visitors for more than 30 years. Owners Keith and Angela Gray are proud to serve a variety of fresh, local, carefully sourced seafood and sushi alongside a diverse menu of steaks, vegan options, chef's specials and the popular salad bar. Be sure...read more
A mile north of Cape Hatteras Lighthouse, Diamond Shoals is a traditional family-style restaurant that has...read more
