Jason's RestaurantPosts

Jason's Restaurant
November 9 at 9:17pm via

That's all Folks, thank you to my staff for all your hard work, our amazing customers from near and far away and to the amazing community of Ocracoke. I'm truly grateful and blessed by everyone's support. Looking forward to seeing everyone again in early January! Hope everyone... See More

That's all Folks, thank you to my staff for all your hard work, our amazing customers from near and far away and to the amazing community of... See More

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Jason's Restaurant
November 9 at 10:05am via

Today we have Fried Oyster Sammy, Drum or Flounder, Sour Cream and Dill, Brussel Sprouts with Bacon and Garlic and Portuguese Seafood Stew. Today is our last day and we have run out of Chicken Breast, Tuna and Rib-eyes so far.

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Jason's Restaurant
November 8 at 9:39am via

Today we have a few Cuban Pork Sammy's left, Fresh Drum or Flounder. Portuguese Seafood Stew, Sour Cream and Dill Potatoes and Green Beans.😋 Tomorrow is our last day of the season so get your Jason's favorite before we run out. Currently we still have full menu except rib-eye steaks... See More

Today we have a few Cuban Pork Sammy's left, Fresh Drum or Flounder. Portuguese Seafood Stew, Sour Cream and Dill Potatoes and Green Beans... See More

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Jason's Restaurant
November 7 at 10:05am via

Today we have Cuban Pork Sandwich on Ciabatta bread,Portuguese Seafood Stew, Fresh Drum or Flounder, Mash Potatoes and Gravy, Collards changing to Green Beans Tonight. Last of Sea Scallops for Dinner Special!

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Jason's Restaurant
November 6 at 9:48am via

Today we still have a few Reubens left, Veggie Lasagna, Flounder, Portuguese Seafood Stew, Mash Potatoes and Gravy and Brussel Sprouts with Bacon and Garlic!

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Jason's Restaurant
November 5 at 11:24am via

Reuben Tuesday, Flounder, Portuguese Seafood Stew, Collards, Mash Potatoes and Gravy and Sea Scallops Tonight!

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Jason's Restaurant
November 4 at 10:30am via

Today we have Fried Dill Buffalo Chicken Sandwich for lunch special, Mahi-Mahi or Flounder, Portuguese Seafood Stew, Yellow Rice, Zucchini Parmesan changing to Cheddar Mash and Collards for Tonight. Adding Fresh Sea Scallops for Dinner 😋

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Jason's Restaurant
November 3 at 4:42pm via

Heads up Jason's Restaurant fans, Saturday the 9th will be our last day for 2024 season! We will start our winter hours tomorrow 11-2 for lunch and 5-8 for dinner and I will be reopening for 2025 season in early January.

Heads up Jason's Restaurant fans, Saturday the 9th will be our last day for 2024 season! We will start our winter hours tomorrow 11-2 for... See More

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Jason's Restaurant
November 2 at 10:13am via

Today we have Fried Oyster Sammy, few Soft Shells left, Broccoli with Garlic Butter, Cheddar Mash Potatoes, Mahi-Mahi, Portuguese Seafood Stew. Sea Scallops for Dinner Special!

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