In 1982, nestled beneath the cool shade of two venerable pecan trees, Walton and Ginger Morris embarked on their journey of selling sweet corn from the rear of their trusty old Ford pick-up truck. These humble beginnings have since evolved, but our roots remain firmly planted by those same two pecan trees on our sprawling family farm, spanning several hundred acres. Today, we proudly offer a diverse array of top-quality produce, from the juiciest sweet corn to sun-kissed, tree-ripened peaches.
In addition to our bountiful harvests, we've cultivated a kitchen where mouthwatering pies and delectable fruit breads are lovingly baked. Our shelves are adorned with wines sourced from North Carolina vineyards, and our shelves brim with an array of exquisite jams, pickles, relishes, and other products, most crafted by the diligent hands of Southern artisans.
Ample acres of parking beckon travelers, providing generous space for both R.V.'s and trailers. Countless visitors find solace in our picnic areas, where they can stretch their legs and share moments with their canine companions.
Our enduring success can be attributed to our unwavering commitment to delivering the finest products, an unrelenting work ethic, the dedication of our exceptional team, and an abundance of faith. To those who have accompanied us on this remarkable journey since the early '80s and to those joining us anew, our greatest source of pride lies in the happiness we've had the privilege to bring into people's lives.