Congratulations to our Chili Cook Off Winner! Thank you so much to all of our competitors, we appreciate the friendly competition! Thank to our wonderful guests for supporting this event, and BCD in general. Save the date for Sunday, March 30th for our first Seafood Bisque Cook Off!!

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Join us for our January Cocktail Class where you will get a brief Buffalo City history, learn and create two handcrafted cocktails, snack on a delicious charcuterie grazing board from Across the Board Catering, and ENJOY yourself! These sell out every time, so do not wait!

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