Our menu features a fresh, daily‑changing selection of local seafood, with offerings that shift as new catches arrive each morning. You’ll also find our signature clambakes—packed with crab, shrimp, clams, corn, red potatoes, and all the fixings—ready to order for an easy Outer Banks feast. Clambakes comes assembled in a one-time-use cooking pot. Fresh lemons, butter and cocktail sauce along with simple, easy-to-follow cooking instructions are included.
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