Hurry in for dinner! We serve dinner Tuesday through Saturday nights from 4 to 9 p.m., but November 28 is the last night for dinner this season. We'll be open all winter for breakfast and lunch.

Hurry in for dinner! We serve dinner Tuesday through Saturday nights from 4 to 9 p.m., but November 28 is the last night for dinner this season.... See More

See the menu online. Comment

Open Tuesday thru Saturday from 4 - 8:30 for dinner. Open Wednesday thru Sunday starting at 7 am for breakfast & lunch. Dinner closing for the season on Saturday, November 28th.

Menus Comment

You know we're doing LUNCH now, right?

Come see us!
Tuesday: Dinner
Wednesday through Saturday: Breakfast, lunch and dinner
Sunday: Breakfast and lunch

Call 252-441-1600 for info.

You know we're doing LUNCH now, right?

Come see us!
Tuesday: Dinner
Wednesday through Saturday: Breakfast, lunch and... See More

More information Comment

LUNCH IS BACK!

Starting on Wednesday, October 28, we'll be open from 7 a.m. to 1:30 p.m. (2 p.m. on weekends) for breakfast all morning and lunch from 11 a.m. (Wednesday through Sunday) year-round! Dinner is still going Tuesday through Saturday through Thanksgiving.

Monday:... See More

LUNCH IS BACK!

Starting on Wednesday, October 28, we'll be open from 7 a.m. to 1:30 p.m. (2 p.m. on weekends) for breakfast all... See More

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Everybody's excited about a meal at The Dunes!

Join us for breakfast: Wednesday through Sunday from 7 a.m. to 11 a.m. and dinner Tuesday through Saturday 4 to 8:30 p.m. (dinner ends after Thanksgiving until next spring)

Lunch is coming soon!

Come see us!

Everybody's excited about a meal at The Dunes!

Join us for breakfast: Wednesday through Sunday from 7 a.m. to 11 a.m. and dinner... See More

See the menus online. Comment

What is this yumminess? A seafood omelette, made by Chef Amanda, with crabmeat, shrimp and Monterey Jack cheese surrounded by hashbrowns and buttered toast. My oh my, it's a great way to start a morning. We open at 7 a.m.

What is this yumminess? A seafood omelette, made by Chef Amanda, with crabmeat, shrimp and Monterey Jack cheese surrounded by hashbrowns and... See More

More information about The Dunes Restaurant Comment

The OBX Rod and Custom Festival is happening this weekend! Cars will be on site at the Dunes on Friday and Saturday from 7 to 10 a.m and 4 to 7 p.m. Stop by, see the cars and come inside for breakfast or dinner.

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