JK's is famous for its steaks and fresh seafood, all cooked over a mesquite wood grill. The steaks are of exceptional quality and are prepared by JK's in-house butcher. They have several cuts of steak on the menu, and many steak dinners are complemented with fresh local seafood. All entrees are served with the fresh vegetable of the day and either rice pilaf or their perfect mashed potatoes. Top off your meal with a homemade dessert. JK's is a very consistent restaurant with high-quality fare. They have a full bar and serve cocktails, wine and beer. It's open year round for dinner in the summer season and closed on Sundays from November through February.
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