Employee Spotlight: Chef Eli!
Originally from Reston, Virginia, Chef Eli has been with us for just under a year—10 months of incredible food, great execution, and top-tier professionalism. She’s made a huge impact on both our Red Sky Café, Red Sky Catering, and Chefs on Call teams.
From elegant plates to mean margaritas (yes, she’s got serious cocktail game too 🍸), Chef Eli brings passion, precision, and creativity into everything she does.
Chef Wes has nothing but great things to say about her leadership, work ethic, and talent—and we couldn’t agree more. We’re fortunate to have such a dedicated professional on our team.
Here’s to you, Chef Eli—you make us better every day. 🙌
Employee Spotlight: Chef Eli!
Originally from Reston, Virginia, Chef Eli has been with us for just under a year—10 months of incredible food, great execution, and top-tier professionalism. She’s made a huge impact on both our Red Sky Café, Red Sky Catering, and Chefs on Call teams.
... See More
Employee Spotlight: Chef Eli!
Originally from Reston, Virginia, Chef Eli has been with us for just under a year—10 months of incredible food... See More
