Soup du Jour
6
Parker House Rolls
homemade, oversized and served with warm better
2 each
Garden Salad
your choice of ranch or balsamic vinaigrette
6
Caesar Salad
romaine, shaved Parmesan and herbed garlic croutons with house made Caesar dressing
12
Beet Salad with Herbed Chevre
with mixed greens and lemon soy vinaigrette
13
Bacon Wrapped Scallops
with red wine caramel
15
Crab Beignets
deep fried crepes filled with savory crab meat
15
Shrimp Empanadas with Chimichurri Sauce
shrimp, cheese, onion and garlic
13
Fried Calamari
with spicy brava sauce
12
Poke
sashimi grade tuna tossed with ginger sesame sauce
11
Pei Mussels in a Spicy Thai Curry Broth
14
Fried Brussel Sprouts
sea salt and Korean chili flake
9
Spicy Pimiento Cheese Fries
our version served with warm fries
11
Back Porch Seafood Platter
broiled fish, sautéed shrimp, scallops and crab beignet
31
Shrimp & Grits
applewood smoked bacon, tomatoes, green and yellow onions over Byrd Mill stone ground cheese grits
27
Ahi Poke Bowl
veggies, jasmine rice, ahi tuna, wakame salad and wasabi glaze
16
Horseradish Encrusted Salmon
with remoulade sauce
26
Cream and Butter Baked Scallops
27
Filet of Fish with Vietnamese Lime Sauce
with Julienne vegetables
26
Shrimp & Scallops w/ Fresh Egg Fettuccini & Red Pepper Parmesan Cream
32
Papardelle Pasta with Tomato Butter and Garlic Spiced Shrimp
28
Fresh Local Fillet of Fish
broiled or deep fried, served with jasmine rice and veggies
21
, Half Portion17
Fresh Local Shrimp
sautéed or deep fried, served with jasmine rice and veggies
23
, half portion19
Bourbon Pecan Chicken
22
Steak Frites
choice of house steak sauce or Roquefort butter (ask for today's cut)
MKT
Dragon Bowl
brown rice, stir fired seasonal veggies and sesame ginger sauce
17
, add shrimp6
, add chicken5
, add tempeh4
House Made Spaghetti & Meat Sauce
14
House Fried Chicken Tenders
with french fries
14
Cheeseburger & French Fries
13