Not all of the items on this list are served all the time. Please click the menu icons above for specific lunch or dinner options.

Potato Skins

Loaded Skins: Skins filled with cheese, bacon and sour cream | South of the Border: Skins filled with chili, cheese, jalapenos and sour cream
Loaded Skins$7.00
,
South of the Border$8.00

Fried Green Tomatoes

Topped with corn, spinach and bacon saute then finished with goat cheese and a poblano ranch for dipping
$10.00

Half Pound of Steamed Shrimp

Outer Banks shrimp steamed plain or with Old Bay
$13.00

Hot Crab Dip for Two

Parmesan, pepperjack and fontina cheeses blended with lump crab and spices
$13.00

Oysters Vanderbilt

Parmesan, pepper jack and fontina cheeses blended with lump crab and spices
$12.00

Calamari

The whole squid diced, breaded, sprinkled with parmesan and served with marinara
$11.00

Soup of the Day

CupMarket Price
,
BowlMarket Price

Cheese Sticks

Wisconsin mozzarella covered with Italian-style coating
$8.00

Basket of Miller's Favorite Hushpuppies

$6.00

BBQ Shrimp

Low-country style tangy buttery sauce, roasted corn, cracked black pepper and crusty French bread
$13.00

Crock of Chili

All meat & red bean chili topped with shredded cheese and sour cream
$5.00

Mini Cakes & Oysters

Two mini crab cakes and fried oysters accompanied by our roasted red pepper remoulade
$15.00

Basket of Onion Rings

$7.00

Loaded Nachos

House nachos topped with chili, cheese, diced tomatoes, jalapenos, lettuce and sour cream. Big enough to share!
$10.00

Chips & Salsa

House-fried corn tortillas and fresh-made salsa
$5.00
Note: All salads can be prepared gluten-free when specified, and with gluten-free dressings | House made dressings: Buttermilk ranch, blue cheese, 1000 island, creamy walnut, honey mustard, balsamic vinaigrette

House Salad

Crisp romaine, grape tomatoes, cucumber, carrots, onion and croutons
Small$4.00
,
Large$9.00

Classic Wedge

Quartered iceberg, grape tomatoes, apple bacon with a chunky blue cheese
$7.00

Miller's Signature Salad

Garden greens, sun-dried cranberries, goat cheese, chopped walnuts and fresh seasonal fruit with a raspberry walnut vinaigrette
Small$4.00
,
Large$9.00

Salad Toppers

Grilled shrimp$5.00
,
Mini crab cakes$7.00
,
Fried oysters$5.00
,
Seared tuna$6.00
,
Grilled chicken$5.00
Substitute onion rings or mac & cheese as your side, $2

Portobello Stack

Balsamic glazed portobello mushroom cap with seasonal veggies, a fried green tomato & goat cheese
Add a skewer of grilled shrimp$4.00

Fish Tacos

Seasoned mahi served on flour tortillas with lettuce, avocado, mango salsa and sour cream, served with house chips and salsa
$15.00
,
Additional taco$2.00

Trawl Boat Platter

Broiled shrimp, scallops and crab cake with your choice of broccoli salad, pasta salad, vegetable or fries
$20.00

Coconut Shrimp Platter

Beer battered coconut dipped crispy fried shrimp, served with a sweet chili cucumber cream and your choice of broccoli salad, pasta salad, vegetable or fries
$16.00
1/2 lb of black Angus grilled to your liking! All burgers come with lettuce, tomato and mayo on the side. Served with fries & slaw. | Substitute onion rings or mac & cheese for fries, add $2

Crab Dipped Burger

Topped with a mixture of lump crab, Parmesan, pepper jack and fontina cheeses, finished with applewood bacon crumbles
$15.00

House Specialty Burger

Topped with fried onion strings, BBQ sauce and cheese
$11.00

Chili Cheese Burger

Topped with our house chili and a blend of shredded cheddar and Monterrey Jack cheeses
$10.00

Backyard Burger

Cooked to your temperature
$10.00
,
Add cheese$1.00
,
Add applewood smoked bacon$1.25

Build a Burger

$9.00
,
Add cheese$1.00
,
Add sauteed mushrooms$1.00
,
Add BBQ sauce$1.00
,
Add fresh avocado$1.00
,
Add applewood smoked bacon$1.25
Dinner only, unless otherwise noted | All locally caught when available | Served with any two of the following: Baked potato, redskin mashers, fries, rice, pasta salad, broccoli salad, cole slaw, fresh vegetables | Substitute onion rings $2

Waterfront Style Scallops

Tender sea scallops broiled in lemon butter and white wine, topped with a lump crab and fontina cheese crust
$32.00

Fish & Grits

Blackened swordfish served over a smoked Gouda grit cake with a Parmesan and pesto cream
$25.00

Oregon Inlet Tuna

Marinated with roasted garlic and spices
$21.00
,
Teriyaki Ginger Glazed$1.00
,
Blackened with Cajun spices$2.00

Mahi Mahi

Grilled Caribbean style mahi mahi with a cool tomato-mango salsa
$21.00
,
Blackened with Cajun spices$2.00

Crab Cakes

Two 4 oz. cakes packed with local lump crab; served blackened, fried or broiled and accompanied by a roasted red pepper remoulade
$26.00

Fish of the Day

Chef's selection of fresh, never frozen fish
Market Price

Outer Banks Shrimp

Broiled or fried
$20.00

Trawl Boat

Shrimp, scallops and a crab cake broiled til golden. No substitutions, please.
$23.00

Coconut Style Shrimp

Served with our sweet chili cucumber cream
$22.00

Sunset Flounder

Lightly fried filet of NC flounder topped with jumbo lump crab, diced tomatoes and our citrus hollandaise
$27.00

Fried Oysters

Coastal Carolina oysters
$22.00

Fried Seafood Trio

Fresh shrimp, scallops and oysters. No substitutions, please.
$24.00

Twin Soft Shell Crabs

Two fried soft crabs from Outer Banks waters, body and legs, nothing removed (when available)
$23.00
,
Add a third crab$4.00

Pamlico Flounder

Caught from the Pamlico Sound, a filet of flakey white flounder, recommended fried
$24.00

Fresh Wanchese Sea Scallops

Broiled or fried
$28.00

Make Your Own Menu

Pick two different items to create your own platter: shrimp, fried oysters, crab cake, fried soft shell crab.
$23.00
,
Substitute flounder or scallops$3.00
Dinner only

Vegetable Bruschetta

Seasonal veggies with wild mushrooms and bruschetta tomatoes over crusty French bread with Parmesan and Asiago
$15.00
,
Add a skewer of grilled shrimp $4.00

Sunset Pasta Bowl

Seasonal vegetables over cavatappi pasta with sun-dried tomato cream sauce
$18.00
,
Add a skewer of grilled shrimp$4.00
Served with cole slaw

Crab Legs

One pound of Alaskan snow crab legs with drawn butter and coleslaw
$24.00

Peel & Eat Shrimp

One pound of shrimp steamed plain or with Old Bay seasoning, served with coleslaw
$21.00

Steamed Combo

Why not get both? Half pound of crab legs and half pound of steamed shrimp served with coleslaw
$25.00
Dinner only, unless otherwise noted | Served with any two of the following: Baked potato, redskin mashers, french fries, rice, pasta salad, broccoli salad, cole slaw, fresh vegetables | Substitute onion rings, add $2

Grilled Pork Chop

Center cut bone in chop with bruschetta tomatoes & goat cheese, served with your choice of broccoli salad, pasta salad, vegetable or fries
Lunch$17.00
,
Dinner$18.00

Filet "3 Ways"

A petite (6 oz.) choice filet mignon prepared one of three ways:
Chargrilled$26.00
,
Fontina & gorgonzola with bacon$28.00
,
Jumbo lump crab & hollandaise$33.00

New York Strip & Strings

Butcher block Angus reserve (top 3%) chargrilled and topped with bleu cheese butter and fried onion strings (10-11 oz.)
$25.00

Chicken Fontina

Grilled chicken breast topped with crispy bacon, fontina cheese and sun-dried tomato cream sauce
$19.00

Surf & Turf

8 oz. New York strip with one of the following: shrimp, fried oysters, crab cake, fried soft shell crab
$27.00
,
Substitute flounder or scallops$3.00
Sandwiches come with lettuce, tomato and mayo on the side, and are served with fries & slaw | Substitute onion rings or mac & cheese for fries, add $2

Soft Shell Crab Sandwich

The whole Outer Banks crab, body and legs, nothing removed, lightly fried and served on a bun (when available)
Dinner only$14.00

Crab Cake Sandwich

Jumbo lump crab cake and seasonings, blackened, broiled or fried
$13.00

Traditional Maine Lobster Roll

Maine lobster meat diced and lightly tossed with mayo, shallots and celery then stuffed into a toasted buttery bun
$17.00

BBQ Sandwich

Eastern NC pulled pork piled high
$10.00

Crispy Fried Shrimp Po'Boy

Topped with lettuce, tomato, house tartar and banana peppers on an amoroso roll
$11.00

Chicken Rhody

An Outer Banks version of the classic sandwich. BBQ grilled with applewood smoked bacon and cheddar cheese.
$10.00

Teriyaki Tuna Sandwich

Grilled ahi grade tuna served to your temperature with a sriracha slaw
$13.00

House Specialty Fish Sandwich

Fresh fried flounder topped with crispy onion strings and house tarter
Lunch$12.00
,
Dinner$14.00

Buttermilk Fried Chicken Sandwich

With pimento and American cheeses, house pickles and our lemon aioli
$11.00

Grilled Snapper Sandwich

Served with sauteed spinach, bacon and balsamic marinated cherry tomatoes
--

Blackened Fish BLT

With applewood bacon, roasted red pepper remoulade, lettuce and diced tomatoes on a toasted armoroso roll
$13.00
Lunch only | Served with fries, slaw and hush puppies | Substitute onion rings or mac & cheese for fries, add $2

Fried Shrimp Basket

Tail-on and lightly breaded Outer Banks shrimp
$14.00

Fried Flounder Basket

Flakey white flounder from the Pamlico waters
$16.00

Fried Oyster Basket

Lightly fried Coastal Carolina oysters
$14.00

Popcorn Shrimp

Tender, tail-off, bite sized and hand-breaded shrimp
$13.00

Combo Basket

Choose any two of our southern fried baskets
$17.00
10 and under only please

Cheese Pizza

Served with fries
$6.00

Hot Dog

Served with fries
$5.00

Fried Chicken Tenders

Served with fries
$6.00

Shrimp

Served with fries
$6.00

Grilled Steak

Served with fries
$13.00

Hamburger

Served with fries
$6.00
,
Add Cheese$0.50

Grilled Cheese

Served with fries
$5.00

Honey Dill Carrots

$3.00

Pasta Salad

Lunch$3.00
,
Dinner$2.00

Broccoli Salad

$3.00

Dinner Roll

$2.00

Applesauce

$2.00

Rice

$2.00

Fresh Vegetables

$3.00

Basket of Onion Rings

$7.00

French Fries

$3.00

Basket of Hush Puppies

$6.00

Baked Potato

$3.00

Baked 4 Cheese Macaroni

$4.00

Mashed Potato

$4.00

Cole Slaw

$2.00