The Village Table & Tavern, Crab Cake Dinner

Crab Cake Dinner

Seared lump and jumbo cake served with house mac-n-cheese and a saute of spinach, chili roasted tomatoes and shallots
The Village Table & Tavern, Fried Pickle Chips

Fried Pickle Chips

Founder’s All Day IPA brined pickle chips, fried golden brown and served with chipotle ranch. (Veg)
The Village Table & Tavern, Nicoise

Nicoise

Grilled local yellowfin tuna, green beans, fingerling potatoes, olives, cherry tomatoes and hard boiled egg over greens with herbed Dijon dressing. (GF)
The Village Table & Tavern, Steak Frites

Steak Frites

Market selection hand cut steak served with French fries and a salad of Croatan Gardens baby kale mix and accompanied by chive compound butter.
The Village Table & Tavern, Tavern Burger

Tavern Burger

Hand-pattied burger topped with Barber’s cheddar, house smoked bacon, lettuce, tomato housemade mayonnaise on a brioche roll.