Bruschetta

Crispy bread topped with fresh tomatoes, house made balsamic reduction, Pecorino Romano cheese & basil.
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Mini Italian Crab Cakes

Lump crab meat, Italian seasoning, fresh parsley, roasted red peppers & just enough homemade breadcrumbs to hold them together, served with cilantro lime aioli.
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Baked Asparagus

Drizzled with balsamic vinegar, olive oil & lemon juice, finished with Pecorino Romano cheese.
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Artichoke Dip

Baked artichokes, parsley, Pecorino Romano & mozzarella cheese served with toasted bread.
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Crispy Calamari

Flash fried tender hand-cut calamari served with a spicy house-made marinara topped with Pecorino Romano.
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Caesar Salad

Romaine lettuce, croutons, Pecorino Romano cheese & creamy Caesar dressing.
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Tomato & Artichoke Salad

Tomatoes, artichoke hearts, red onions, black olives & goat cheese topped with our balsamic vinaigrette.
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Antipasto Salad

Lettuce, tomato, onions, green peppers, roasted red peppers, hot peppers, ham, salami, pepperoni & mozzarella cheese.
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Caprese Salad

Fresh mozzarella & Roma tomatoes topped with our house-made balsamic vinaigrette & fresh basil.
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Orange & Arugula Salad

Crisp romaine, arugula, fresh cut orange segments, goat cheese, red onions & walnuts with our balsamic vinaigrette.
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Smoked Salmon Salad

Smoked salmon, spinach, walnuts, gorgonzola, red onion, and tomato with our balsamic vinaigrette.
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Veggie

Green peppers, roasted red peppers, tomatoes, black olives, mushrooms, onions, provolone cheese & house vinaigrette.
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Italian

Salami, pepperoni, ham & provolone cheese, lettuce, tomato, onion & our house vinaigrette.
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Hot Parmesan Subs

Meatball, Sausage, Chicken, OR Eggplant, oven baked with marinara sauce & mozzarella cheese, & served with chips.
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Italian Style Roast Pork

Local’s favorite with slow roasted, thinly sliced pork topped with provolone cheese & sautéed fresh spinach served au jus.
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Turkey BLT

Thin sliced turkey, crispy bacon, lettuce, & tomato on a toasted ciabatta bun with your choice of pesto or mayonnaise.
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The Tuscan

Thin sliced prosciutto, goat cheese, tomato, & pesto toasted on a ciabatta bun.
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Chicken Caprese

Marinated grilled chicken topped with fresh mozzarella cheese, Roma tomatoes, fresh basil & pesto on a toasted ciabatta bun.
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Grilled Eggplant

Grilled eggplant, goat cheese, roasted red peppers & fresh arugula toasted with pesto on a ciabatta bun.
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Italian Cordon Bleu

Marinated grilled chicken topped with prosciutto, melted provolone cheese, sautéed spinach & garlic on a ciabatta bun.
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The Venetian

Thin sliced turkey, gorgonzola, tomato, & fresh arugula toasted with pesto on a ciabatta bun.
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Mussels Sicily

Mussels sautéed with spicy marinara and fresh garlic OR with white wine, garlic, butter, cracked red pepper and fresh herbs.
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Mini Italian Crab Cakes

Lump crab meat, Italian seasoning, fresh parsley, roasted red peppers & just enough homemade breadcrumbs to hold them together, served with cilantro lime aioli.
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Baked Asparagus

Drizzled with balsamic vinegar, olive oil and lemon juice, finished with Pecorino Romano cheese.
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Artichoke Dip

Artichokes, parsley, Pecorino Romano and mozzarella cheese, oven baked and served with toasted bread.
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Crispy Calamari

Flash fried tender hand-cut calamari served with a spicy house-made marinara topped with Pecorino Romano.
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Bruschetta

Crispy bread topped with vine ripe Roma tomatoes, house-made balsamic reduction, Pecorino Romano cheese and fresh basil.
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Mozzarella Sticks

Served with homemade marinara.
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Soup of the Day

Fresh homemade soup of the day.
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Garden Salad

Lettuce, tomato, red onions, black olives and mozzarella cheese.
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Caesar Salad

Romaine, croutons, Pecorino Romano & creamy Caesar dressing.
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Orange & Arugula Salad

Crisp romaine, arugula, fresh cut orange segments, goat cheese, red onions and walnuts with our balsamic vinaigrette.
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Caprese Salad

Fresh mozzarella & Roma tomatoes topped with our balsamic vinaigrette & fresh basil.
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Tomato Salad

Tomatoes, red onions, black olives and goat cheese.
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Smoked Salmon Salad

Smoked salmon, spinach, walnuts, gorgonzola, red onion, and tomato with our balsamic vinaigrette.
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Antipasto Salad

Lettuce, tomato, onions, green peppers, roasted red peppers, hot peppers, ham, salami, pepperoni and mozzarella cheese.
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Chicken or Shrimp Alfredo

Grilled chicken OR shrimp served in a homemade Alfredo sauce tossed with pappardelle.
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Shrimp à la Firenze

Sautéed jumbo shrimp with fresh herbs, lemon juice, diced tomatoes, basil, spinach and garlic on a bed of lemon parmesan rice fusilli. **Gluten Free**
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Pasta Eggplant Napoli

Hand breaded, lightly fried Naples-cut Italian eggplant with marinara and Pecorino Romano cheese over penne pasta.
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Veal Parmesan

10oz. bone-in veal shank tenderized and perfectly seasoned. Lightly fried & finished off in the oven, topped with marinara sauce & melted mozzarella on a bed of spaghetti.
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Baked Ziti

Oven-baked ziti smothered with a blend of cheeses and homemade marinara sauce.
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Seafood Diablo

Shrimp, mussels and lump crab tossed in a spicy marinara bourbon cream sauce served over spaghetti.
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Spaghetti and Meatballs

Spaghetti with marinara and homemade meatballs.
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Crab and Shrimp à la Penne Vodka

Sautéed crabmeat and shrimp in a sunrise vodka cream sauce with fresh diced tomatoes and basil over penne pasta.
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Chicken or Shrimp Basil Pesto Gnocchi

Grilled chicken OR shrimp on a bed of gnocchi, tossed in our basil pesto, finished with pine nuts and a blend of aged Italian cheeses.
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Lobster Ravioli

Delicate pasta stuffed with jumbo lump Maine lobster, served in a homemade sherry marinara cream sauce, topped with super lump crabmeat.
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Lasagna

Our famous homemade recipe filled with Italian sausage, meatballs and a blend of ricotta and mozzarella cheese.
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Portabella Mushroom and Spinach Ravioli

Portabella Mushroom and Spinach Ravioli topped with our mushroom marinara cream sauce.
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Chicken or Veal Saltimbocca

Grilled chicken breast OR breaded veal cutlet with prosciutto, fresh spinach and provolone topped with a mushroom, garlic and sherry sauce on a bed of spaghetti.
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Milano

Prosciutto, arugula & goat cheese.
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BBQ Chicken

Hot peppers, chicken, onions & BBQ sauce.
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Superoni

Double pepperoni & double cheese.
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San Gennero

Sausage, roasted red peppers & onions.
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Ultimate Hawaiian

Prosciutto & pineapple.
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Margarita

Our signature pie with fresh basil, garlic & Roma tomatoes.
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Cheese

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Crab & Arugula

White ricotta base with pesto, mozzarella, lump crabmeat & local arugula.
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Pepperoni

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Alla Bianca

White pizza with spinach, Roma tomatoes, garlic, pesto & fresh basil.
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Vegetarian

Black olives, green peppers, roasted red peppers, onions & mushrooms.
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Nova Siri

Meatballs, spinach & fresh garlic.
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Supreme

Mushrooms, black olives, onions, green peppers, hot peppers, sausage, ham & pepperoni.
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Tutte Le Carni

Meat lovers with sausage, pepperoni, ham & meatballs.
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Penne Marinara

Add meatball.
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Hot Dog

With French fries
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Chicken Tenders

with French fries
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Homemade Tiramisu

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Cheese Tortellini

Served with Marinara
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Pomegranate Martini

Be careful … one is never enough! Stolichnaya vodka, Grand Mariner & Pama liqueur served ice cold with a twist of orange.
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Italian Blood Orange-Tini

A divine citrus treat! Three types of Sicilian blood oranges, sweet sparkling Prosecco, orange juice & Absolut Mandarin.
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Italian Margarita

So sweet & smooth! Jose Cuervo Especial, our classic margarita mix, orange juice & a floater of Disaronno served up or on the rocks with a salted rim.
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Limoncello Martini

What do you do when life gives you lemons? Shake up a delicious Limoncello Martini! Limoncello, Stoli Vanilla, lemon juice, sour mix & Sprite, garnished with a slice of lemon.
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Corolla Cosmopolitan

A delightfully refreshing cocktail! A blend of Absolut Mandarin, triple sec, lime & cranberry juice garnished with slices of lime & orange.
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White Sangria

Very refreshing after a hot day! Pinot Grigio with oranges, lemons, limes & Cointreau.
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Espresso Martini

Dessert in a glass! Chilled Crema D’Oro Espresso, Stoli Vanilla, Tia Maria, Kahlua & Baileys Irish cream served in a martini glass drizzled with chocolate syrup.
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Passion Fruit Mojito

A tropical treat! Bacardi rum, fresh mint, lime & a delicious passion fruit puree.
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Big Bold Bloody Mary

A savory treat! Absolut vodka, our signature zesty Bloody Mary blend, Tabasco and Worcestershire sauce served on the rocks with a rim of salt & spices, garnished with olives, lemon & lime.
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Planter’s Punch

A traditional island libation! Cruzan Estate dark rum, orange juice, pineapple juice, Rose’s grenadine & a dash of bitters served on the rocks with a cherry &orange slice.
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Limonata

The perfect summer cocktail. Absolut Citron & San Pellegrino Limonata, on the rocks garnished with lemon.
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Zum Riesling

Mouth-watering, food-friendly Riesling offering racy notes of lime, apple, honey & lively slate minerality. Balanced acidity with a touch of sweetness that will leave your palate satisfied & refreshed.
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Castello del Poggio Riesling

Elegant & refreshing white wine with intense notes of pineapple, pear & acacia blossoms. Excellent to accentuate seafood & pasta dishes.
Provincia di Pavia, Italy--

Avissi Prosecco

Sparkling white wine that is fresh, crisp and clean, with ripe citrus, lemon, green apple & touches of grapefruit & minerality.
Italy--

Wild Horse Chardonnay

Aromas of apple, pear, pineapple & vanilla with green apple, peach & lemon flavors. Great with chicken & pasta with cream sauce.
Central Coast, California--

Moet & Chandon Imperial Brut

Very pale straw color with small, active bubbles & subtle hints of flowers, vanilla, grapefruit & bread. A light & delicate champagne.
France--

Sonoma-Cutrer Chardonnay

Nice balance of fruit, acidity & oak. Crisp & buttery. Fairly light with a medium finish. One of our favorites!
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Honig Sauvignon Blanc

This family owned, sustainably farmed solar powered winery in California produces a great all-American white wine. Honig Napa Valley Sauvignon Blanc is cool and refreshing, with aromas of lemongrass and grapefruit.
Napa Valley, California--

Kim Crawford Sauvignon Blanc

Tropical fruits & cut grass on the nose, the palate bursting with passion fruit, citrus & ripe stone fruit flavors. An exuberant & expressive wine that is best enjoyed with seafood or even on its own.
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Ca'Luca Pinot Grigio

From northern Italy, this clean well-balanced dry white wine is easy drinking & very enjoyable with food or alone.
Italy--

Ca'Donini Pinot Grigio

The grapes come from selected vineyard parcels along the Adige valley. This delicious Pinot Grigio is full of flavor with bright notes of honey, apple and wildflowers. It is fresh, clean and lively with a pleasing, lingering aftertaste of ripe pears.
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La Terre White Zinfandel

Abundant fresh strawberry & melon flavors are highlighted by a vibrant, sweet citrus finish.
California--

Ca’Di Ponti Sangiovese

This southern Italian Sangiovese is a brilliant ruby color, with an elegant nose of berry fruit and spice. A great accompaniment to pizza, pasta or just about anything Italian!
Puglia, Italy--

Boneshaker Zinfandel

This is as full bodied as they come, with fine grained tannins on the mid palate & a long finish hemmed by subtle notes of allspice & lightly roasted coffee. This wine is great on its own, but it truly shines alongside hearty pasta dishes & meat.
Lodi, California--

Castello D’Albola Chianti Classico

Ruby red tending to garnet color. Aromas are fine, with delicate hints of violets. Taste is balanced, dry and well-structured with a velvety mouth feel.
Italy--

Elyse Zinfandel

Dark ruby in color, with aromas of perfectly ripe berries, sweet oak, & spice. On the lush & pleasing palate, flavors of raspberries & plum dominate, while black pepper, smoked bacon, & candied cherries round out the experience.
Morisoli Vineyards, Napa Valley--

Cesani Chianti Collo Senesi

An old world Chianti with subtle fruit upfront, traditional Sangiovese earthiness on the mid-palate & finishing with a nice spiciness.
San Gimignano, Italy--

The Divining Rod Cabernet Sauvignon

With aromas of sandalwood, black cherry, cola & blackberry jam, this divine Cabernet Sauvignon from Marc Mondavi is sure to be a crowd pleaser every time.
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Silverado Vineyards Sangiovese

98% Sangiovese, 2% Zinfandel Fantastic blend! Dynamic blackberry with some tea notes on the nose. Bright cherry & vanilla flavors. Great acidity in the mouth, pairs wonderfully with marinara sauce.
Napa Valley, California--

Joel Gott 815 Cabernet Sauvignon

Aromas of plum, raspberry & cherry cola with hints of anise, cocoa, leather & dried herbs. Bright acidity on the front of the palate leads to a complex mid-palate & soft tannins on the finish.
Napa Valley, California--

Travaglini Gattinara

A classic wine made from the Nebbiolo grape, full-bodied with intense flavors of cherry, raspberry & spice, culminating in a long & smooth finish.
Italy--

Elsa Bianchi Malbec

Big, rich, smooth & full-bodied. Minimal oak aging keeps the fruit fresh & vibrant. Aromas & flavors of ripe plum & violets with hints of vanilla, with a soft & supple finish.
Argentina--

Highway 12 Red Blend

67% Merlot, 19% Cabernet Sauvignon, 8% Syrah, 6% Cabernet Franc The deep, earthy, fruitiness is characteristic of Sonoma County soils and benefits further from extended oak aging. You’ll enjoy rich aromas and flavors of plum and dark wild berries.
Sonoma County, California--

Silver Oak Cabernet Sauvignon

Rich & creamy yet maintains a lively character & texture on the palate with flavors of ripe berries, toasted oak, chocolate & vanilla, all balanced by mineral-filled tannins that add just the right amount of grip on the spice-laced finish.
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Pascual Toso Reserve Malbec 2009

Fairly round & inviting. Slightly firm around the edges but there is plenty of fruit here to enjoy. This Malbec offers savory flavors & promises complexity with age. Ideal for red meats, pastas & all things cheese.
Argentina--

Natio Organic Chianti

Lively ruby red with intense aromas of fresh fruit & a hint of spices. Well-balanced, structured & soft, with notes that sing cherry, blueberry & plum.
Italy--

La Crema Pinot Noir

Complex nose, with both savory and sweet tones, ripe plum & forest floor aromas are highlighted by notes of violet & cocoa powder, with pomegranate and blackberry taking the lead on the palate.
Monterey, California--

Rimbaldi Montepulciano D’Abruzzo

A food friendly, easy drinking red wine that is the third most popular Italian varietal. Deep ruby- red in color, it offers layered aromas of cassis, leather, and Mediterranean wildflowers. Pairs wonderfully with meat or pasta.
Italy--

Underwood Pinot Noir

Exhibits aromas of cherry & spice, with subtle hints of vanilla, while the palate is loaded with ripe dark fruit, cherry & blueberry, with great balance lending to a long finish.
Tualatin, Oregon--

Gotham Shiraz

Red with some purple hints at the rim. The nose is quite savory with some lovely pepper notes all bound together by plums. Elegant & balanced palate, excellent fruit & some pepper with a great finish.
Australia--

Villa Pozzi Nero D'Avola

Seductively reveals a perfume of blackberry liqueur, white flowers, vanilla and a hint of figs. On the palate, this wine is opulent, full-bodied and viscous, with a great intensity. The perfect accompaniment to all things Italian.
Sicily, Italy--

Blackbird Vineyards Arise

61% Merlot, 20% Cab Franc, 19% Cabernet Sauvignon Incredible elegance & complexity, beautiful aromas of tobacco & black currant, with hints of raspberry, chocolate & mint on the palate. This Bordeaux-inspired wine is a truly superb experience!
Napa Valley, California--

Recchia La Muraie Valpolicella Ripasso

This fruity complex wine from Northeastern Italy won 90 points from Wine Spectator. Elegant and integrated, with supple tannins and quiet acidity framing the layered flavors of crème de cassis, black cherry, black licorice, smokey mineral and tobacco
Italy--

Franciscan Estate Merlot

Supple & elegant with rich texture & fine tannins. The soft mid palate is filled with inviting flavors of ripe berries, bing cherries, cocoa & sweet vanilla notes that linger on the finish.
Napa Valley, California--